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All Things Yummy.....and not so Yummy!

All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). The recipe was really eas...

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All Things Yummy.....and not so Yummy! | allthingsyummyandnotsoyummy.blogspot.com Reviews
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All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). The recipe was really eas...
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All Things Yummy.....and not so Yummy! | allthingsyummyandnotsoyummy.blogspot.com Reviews

https://allthingsyummyandnotsoyummy.blogspot.com

All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). The recipe was really eas...

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allthingsyummyandnotsoyummy.blogspot.com allthingsyummyandnotsoyummy.blogspot.com
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All Things Yummy.....and not so Yummy!: City Range.....not so sure about.....

http://allthingsyummyandnotsoyummy.blogspot.com/2011/08/city-rangethumbs-up-thumbs-down.html

All Things Yummy.and not so Yummy! Wednesday, August 24, 2011. City Range.not so sure about. Last night was my fifteen year wedding anniversary. Back at Valentine's Day we went to City Range in Greenville for the first time. Honestly, neither of us was very impressed with our service, presentation or meal. However when you have a gift certificate you decide to give it another try.LOL! Now on to our meal. The butter dipping sauce was great. Tommy had the traditional Ceasar's Salad which was made up of rom...

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All Things Yummy.....and not so Yummy!: Introducing "All Things Yummy.....and Not so Yummy"

http://allthingsyummyandnotsoyummy.blogspot.com/2011/08/introducing-all-things-yummyand-not-so.html

All Things Yummy.and not so Yummy! Tuesday, August 23, 2011. Introducing "All Things Yummy.and Not so Yummy". Subscribe to: Post Comments (Atom). Remembering through the years. City Range.not so sure about. Introducing All Things Yummy.and Not so Yummy. View my complete profile. Simple theme. Powered by Blogger.

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All Things Yummy.....and not so Yummy!: August 2011

http://allthingsyummyandnotsoyummy.blogspot.com/2011_08_01_archive.html

All Things Yummy.and not so Yummy! Friday, August 26, 2011. Remembering through the years. So I made this little dish. I mean by no means it a gourmet meal, but it was okay. In the words of my 12 year old.this is good and it would be good when you are in a rush. LOL! Velveeta Cheeseburger Mac review. Wednesday, August 24, 2011. City Range.not so sure about. So we decided to give it another try. I have to say that we were still not impressed. The atmosphere is nice, warm, and relaxing. I am su...I had the...

4

All Things Yummy.....and not so Yummy!: September 2011

http://allthingsyummyandnotsoyummy.blogspot.com/2011_09_01_archive.html

All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). The recipe was really eas...

5

All Things Yummy.....and not so Yummy!: Pulled BBQ chicken in the Crock Pot

http://allthingsyummyandnotsoyummy.blogspot.com/2011/09/pulled-bbq-chicken-in-crock-pot.html

All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). View my complete profile.

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allthingsyummyandnotsoyummy.blogspot.com allthingsyummyandnotsoyummy.blogspot.com

All Things Yummy.....and not so Yummy!

All Things Yummy.and not so Yummy! Tuesday, September 6, 2011. Pulled BBQ chicken in the Crock Pot. This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred. Sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes.just falls apart). The recipe was really eas...

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Welcome to my blog about all things yummy. Monday, July 7, 2014. Chicken Picatta is a favorite in our house and I don't know why I don't think to make it more often. I make a menu plan each week and finally remembered to add this dish. It's delicious. I always forget to buy parsley to sprinkle on top. By Giada De Laurentiis. 2 boneless skinless chicken breasts, butterflied and then cut in half. Sea salt and freshly ground black pepper. All-purpose flour, for dredging. 6 tablespoons unsalted butter. 2 8oz...

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