sweetlikeyasmin.blogspot.com
Yasmin ياسمين: Carrot Cake
http://sweetlikeyasmin.blogspot.com/2011/04/carrot-cake.html
Living, Loving, and Cooking. Friday, April 22, 2011. I love making carrot cakes! I found a recipe a few years ago, and since then I have modified it. The recipe I use now is one that I have changed and made my own. I do know that once these people try my cake, their minds are changed! Hence the name: Carrot-Cake-Converter. Here goes the recipe:. Begin by putting peeled, washed, and chopped carrots into a food processor. (Back when I first began making this cake, I used to grate the carrots by hand! One w...
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: Mumma
http://sweetlikeyasmin.blogspot.com/2011/04/mumma.html
Living, Loving, and Cooking. Saturday, April 9, 2011. Today, I am throwing a 50th birthday party for my mother. This post is dedicated to her. Since becoming an adult, I feel even closer to my mom. I appreciate everything she has done for my siblings and me, and she is a role model as a mom and as a teacher for me. I looked at her and simply said: "If you don't run, he can't chase you." My mom said that exact same thing to me every time I complained that my brother was chasing me as a child!
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: Teacup Cake
http://sweetlikeyasmin.blogspot.com/2011/04/teacup-cake.html
Living, Loving, and Cooking. Sunday, April 10, 2011. You read in my last post that we were celebrating my Mumma's (I call my mom that) 50th birthday. In honor of that I made her a cake from scratch. I love to bake and I am pretty well-known for my carrot cake. My mom requested a carrot cake so that is what I made. But I did not make the cake the classic way, I made it into a teacup shape! To make the buttercream, I used the Wilton's recipe, which can be found online on their website. I was in heaven!
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: Requests please!!
http://sweetlikeyasmin.blogspot.com/2011/03/requests-please.html
Living, Loving, and Cooking. Thursday, March 31, 2011. I started this blog for a number of reasons.ranging from me wanting to share my passion with the world (or whoever actually reads this), to wanting a place to write whatever I wanted about whatever I wanted, to wanting to help people add spice (no pun intended) to their culinary lives, to wanting to challenge myself to refine my culinary skills, take chances, and add new dishes to my repertoire. So comment please and let me know what to post next!
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: February 2011
http://sweetlikeyasmin.blogspot.com/2011_02_01_archive.html
Living, Loving, and Cooking. Thursday, February 17, 2011. Happy Birthday to Me! 22 years ago today, I was born on a cold February day. I cannot believe how fast time passes.subhanAllah. This past year has been a wonderful year, alhamdulillah. It has been full of endings, new beginnings, happiness, and wonderful memories. This post will be a sort of year in review, high lighting all the best times of the past year. So here it goes (not in any specific order):. 2 I became a certified teacher! Then two mont...
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: January 2011
http://sweetlikeyasmin.blogspot.com/2011_01_01_archive.html
Living, Loving, and Cooking. Monday, January 31, 2011. All of you must know what is going on in Egypt right now.unless you live under a rock. The Egyptian people are standing up for their basic human rights, their liberty, their freedom. They have been living under a dictator for 30 years, and they have finally had enough. مصر، انا معكم. الدنيا معكم. Saturday, January 29, 2011. Half Marathon Here I Come! I have registered for Boston's Run to Remember, which will take place on May 29th! I have been thinki...
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: MIA
http://sweetlikeyasmin.blogspot.com/2012/02/mia.html
Living, Loving, and Cooking. Thursday, February 2, 2012. I know it has been months. Since my last entry.but I have ventured back here to let you all know that I am still alive and that I do intend to continue this blog (.I hope). It has been almost a year since I posted, and the reason for that is I have been extremely busy! So for now, I am back. I hope to at least update this blog weekly, but we shall see how that goes.no promises are being made. February 9, 2012 at 11:20 AM. Im happy youre back!
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: April 2011
http://sweetlikeyasmin.blogspot.com/2011_04_01_archive.html
Living, Loving, and Cooking. Friday, April 22, 2011. I love making carrot cakes! I found a recipe a few years ago, and since then I have modified it. The recipe I use now is one that I have changed and made my own. I do know that once these people try my cake, their minds are changed! Hence the name: Carrot-Cake-Converter. Here goes the recipe:. Begin by putting peeled, washed, and chopped carrots into a food processor. (Back when I first began making this cake, I used to grate the carrots by hand! One w...
sweetlikeyasmin.blogspot.com
Yasmin ياسمين: March 2011
http://sweetlikeyasmin.blogspot.com/2011_03_01_archive.html
Living, Loving, and Cooking. Thursday, March 31, 2011. I started this blog for a number of reasons.ranging from me wanting to share my passion with the world (or whoever actually reads this), to wanting a place to write whatever I wanted about whatever I wanted, to wanting to help people add spice (no pun intended) to their culinary lives, to wanting to challenge myself to refine my culinary skills, take chances, and add new dishes to my repertoire. So comment please and let me know what to post next!
