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The Healthy Student Cooking Blog

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StudentCooking.tv blog | blog.studentcooking.tv Reviews
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The Healthy Student Cooking Blog
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1 join now
2 videos
3 recipes
4 blog
5 food diaries
6 your uni
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StudentCooking.tv blog | blog.studentcooking.tv Reviews

https://blog.studentcooking.tv

The Healthy Student Cooking Blog

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1

February « 2012 « StudentCooking.tv blog

http://blog.studentcooking.tv/2012/02

New to Student Cooking? Archive for February, 2012. James’ Student Slow-cooked Sausage Special. Monday, February 27th, 2012. My name is James Heaney. And as well as being a third year English student at University of St Andrews. I’m also the Features Editor at The Tribe. A magazine produced by my humble self and some other, rather more glamorous, fellow students. Which never lets me down apart from the time I forgot to put the slow cooker on.’. A Blog from Baker – a young Heston! It’s my way of winding d...

2

July « 2013 « StudentCooking.tv blog

http://blog.studentcooking.tv/2013/07

New to Student Cooking? Archive for July, 2013. Behind the Scenes – A Taste of Norfolk. Tuesday, July 30th, 2013. Mike the cameramans latest headgear. All kitted out for filming! Give us a cheesy grin ladies! Mrs Templeman and her cheese making apprentices. Lights, Camera Action! A special guest turned up for filming. A Guide to Norfolk. Tuesday, July 30th, 2013. If you’d like to try some of the produce featured in the film or find out more about Norfolk food, visit some of the links below:.

3

Singapore Hokkien Mee « StudentCooking.tv blog

http://blog.studentcooking.tv/2012/05/singapore-hokkien-mee

New to Student Cooking? Laquo; Homemade Hummus. 250g White thick rice vermicelli. 1/2 tbsp Fish sauce. 1 dash Sesame oil. 1 Peel the prawn head. In a hot wok, add a tbsp oil and fry the prawn head until fragrant. Add fried prawn head into chicken stock and boil for 30mins to 1 hour. (I usually reserve the uncooked prawn shells and prawn heads from other dishes and keep them frozen in the freezer). 3 Blanch prawns and squid in boiling water. Drain and cut the squid into rings. Click here to cancel reply.

4

International « StudentCooking.tv blog

http://blog.studentcooking.tv/tag/international

New to Student Cooking? Posts Tagged ‘International’. Laquo; Older Entries. Leeds Met International Cook-Off Recipes. Tuesday, May 8th, 2012. If you liked what you saw here are the recipes to give it a go yourself! A large pinch of Salt. A pinch of Sugar. A pinch of Chicken flavour Bouillon. 2 tbsp Chinese Soy Sauce. 1tbsp Shaohsing Cooking Wine. 1 Put all the pork mince into a bowl. 2 Chop leek and ginger into tiny pieces, put into the bowl and mix well with the mince. 7 Heat oil in frying pan. 3 Make a...

5

A Guide to Norfolk « StudentCooking.tv blog

http://blog.studentcooking.tv/2013/07/a-guide-to-norfolk

New to Student Cooking? Laquo; Nice ‘n’ Easy Christmas Dinner. Behind the Scenes – A Taste of Norfolk. A Guide to Norfolk. If you’d like to try some of the produce featured in the film or find out more about Norfolk food, visit some of the links below:. Buy some of Mrs Temple’s cheese online here:. Pete runs this shop in Salthouse:. Try some samphire recipes here:. Salt and pepper buttered samphire – http:/ www.bbc.co.uk/food/recipes/saltandpepperbuttere 88854. Sea bream, tomato chutney and samphire.

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Recipes | Student Cooking.TV

http://www.studentcooking.tv/recipes

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Mozzarella Stuffed Chicken Breast. Chilli Chicken Wraps with Tomato Salsa. Chicken and Avocado Salad. Haddock, New Potatoes and Green Beans. Spicy Beef Stir Fry. Ham and Mozzarella Open Tart. Yellow Pepper and Courgette Gratin. Pea and Mushroom Risotto. Leek and Potato Soup. Carrot, Apple and Celery Soup. Spicy Beef Tortilla Wraps. What is Posh Nosh?

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The Perfect Spag Bol | Student Cooking.TV

http://www.studentcooking.tv/recipes/the-perfect-spag-bol

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. The Perfect Spag Bol. Get a bottle (or three) of red, invite your friends over, make this, then become a legend among your friends. Find us on Facebook. Follow us on Twitter. Want to be in a film? Videos from Your Uni. 1 onion, chopped into bits. Big splodge of tomato purée (not vital, but worth getting). 1 Italian Oxo cube. 1 big fistful of spaghetti.

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Food Diaries | Student Cooking.TV

http://www.studentcooking.tv/food-diaries

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Welcome to the Food Diaries. It's here you can add recipes from our website to your own personal food diary. The system allows you to track your nutrient intake against your GDAs helping you to plan and create a healthy diet. Here's how to get started. Style="position: absolute; top: 22px; right: -72px; z-index: 10;" /. Click to add a recipe.

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A Taste of Yorkshire | Student Cooking.TV

http://www.studentcooking.tv/videos/international/a-taste-of-yorkshire

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. A Taste of Yorkshire. We took Liaomeng a Chinese student from the University of Leeds on a culinary journey across Yorkshire. The aim was to show her some foods she hopefully wouldn't have seen before and show her what the region has to offer. Back to previous page. Come Lunch With Me. UEA: An International Shopping Guide. Exeter Budget Dinner Party.

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Colourful Lamb Stir Fry | Student Cooking.TV

http://www.studentcooking.tv/videos/video-recipes/colourful-lamb-stir-fry

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Colourful Lamb Stir Fry. Follow Sam's special Canadian recipe for one of the healthiest, tastiest stir fries you will ever eat. Back to previous page. Turmeric Rice and Tamarind Chicken. Pea and Leek Risotto. Colourful Lamb Stir Fry. Colourful Lamb Stir Fry. A guide to all three campuses at the University of Glamorgan - there's so much on .

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Your Uni | Student Cooking.TV

http://www.studentcooking.tv/your-uni

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Register now to enter our prize draw. Student Cookbook for Dummies by Oliver Harrison. Designed and Built by BinaryFold4.

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De Montfort University | Student Cooking.TV

http://www.studentcooking.tv/demontfort

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. De Montfort - International Cook Off 2012. Very easy, very tasty, very qucik. We show you how to make the classic Chinese dish Chicken Chow Mein. A Taste of Leicester. Lois takes us on a tour of Leicestershire looking at all foods classically British. De Montfort International Shopping Guide. De Montfort - International Cook Off 2012.

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Join Now | Student Cooking.TV

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Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Royal Holloway University London. University of St. Andrews. University of the West of England. University of West Scotland. I'd like to be in a film. I'd like to subscribe to the Student Cooking email newsletter. I accept the Student Cooking terms and conditions. Your Uni not listed? Register now to enter our prize draw. Designed and Built by BinaryFold4.

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Bath - Recycling 101 | Student Cooking.TV

http://www.studentcooking.tv/videos/how-to/bath-recycling-101

Royal Holloway University London. University of South Wales. University of St. Andrews. University of the West of England. University of West Scotland. Bath - Recycling 101. Recycling may not seem the most exciting task, but it's actually very easy and obviously good for the environment. Mufudal shows you what can and can't be recycled, and sets two students the challenge of who can recycle the most rubbish. Back to previous page. Oxford Brookes: Arrivals Day. St Andrews Outlet Guide. Bath - Recycling 101.

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New to Student Cooking? Behind the Scenes – A Taste of Norfolk. Jul 30, 2013. Mike the cameramans latest headgear. All kitted out for filming! Give us a cheesy grin ladies! Mrs Templeman and her cheese making apprentices. Lights, Camera Action! A special guest turned up for filming. A Guide to Norfolk. Jul 30, 2013. If you’d like to try some of the produce featured in the film or find out more about Norfolk food, visit some of the links below:. Buy some of Mrs Temple’s cheese online here:. Dec 5, 2012.

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