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Amuse * Bouche

A hodgepodge of individual, bite-sized musings. It is my hope that these nibbles, like an amuse-bouche, will not only whet your palate, but also expose a porthole into my adventures with cooking and dining... as well as living and thriving in New York City.

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Amuse * Bouche | bradleyhawks.com Reviews
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A hodgepodge of individual, bite-sized musings. It is my hope that these nibbles, like an amuse-bouche, will not only whet your palate, but also expose a porthole into my adventures with cooking and dining... as well as living and thriving in New York City.
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Amuse * Bouche | bradleyhawks.com Reviews

https://bradleyhawks.com

A hodgepodge of individual, bite-sized musings. It is my hope that these nibbles, like an amuse-bouche, will not only whet your palate, but also expose a porthole into my adventures with cooking and dining... as well as living and thriving in New York City.

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1

Amuse * Bouche: March 2013

http://www.bradleyhawks.com/2013_03_01_archive.html

Thursday, March 28, 2013. What is pasta cake? The new fried cappellini cake at Tufino Pizzeria Napoletana. 8220;I have so many ideas in my head,” smiles Stephen Menna, pizzaiolo and owner of Tufino Pizzeria Napoletana, Astoria’s newest artisan pizza joint on Ditmars. Well, recently, some of those ideas Menna has been harboring have been spilling out in the form of weekend specials. The cross-section reveals the al dente pasta with a blend of ricotta, fior di latte, and caciocavallo. A hodgepodge of indiv...

2

Amuse * Bouche: February 2013

http://www.bradleyhawks.com/2013_02_01_archive.html

Friday, February 8, 2013. If the stomach is the way to the heart. 10 Great Valentine's Spots. The Berry Fromage Blanc (cheesecake cups) at DiWine are perfect for sharing. As seen in the February 2013 issue of BORO Magazine. Fra Diavola Pizza and Rigatoni with Meatballs at Manducatis Rustica. 8220;Did you know that asparagus can significantly impact orgasm? Lemon and Sugar Buckwheat Crepe with Mixed Berry Compote at Cafe Triskell. Sesame-Crusted Feta Saganaki with Wild Berry Compote at Thymari. Couples cr...

3

Amuse * Bouche: April 2014

http://www.bradleyhawks.com/2014_04_01_archive.html

Thursday, April 24, 2014. Images from Piora for the Village Voice. Http:/ www.pioranyc.com. RIGATONI red wine, duck sausage, charred fig, spigarello. BARBEQUED OCTOPUS fermented pepper, basil, pine nut. CARROTS pistachio, yogurt, ham. ROHAN DUCK jujube, farro, black garlic. ROHAN DUCK jujube, farro, black garlic. Friday, April 18, 2014. Images from Narcissa shot for the Village Voice. 21 Cooper Sq., New York, NY. Bulgur salad, apples, creamed horseradish. Jerk spices, peppers, tofu aioli. French culinary...

4

Amuse * Bouche: French culinary fine art you can eat (and afford) at L'Artiste

http://www.bradleyhawks.com/2010/08/french-culinary-fine-art-you-can-eat.html

Saturday, August 28, 2010. French culinary fine art you can eat (and afford) at L'Artiste. 42-20 31st Ave., Astoria). Open daily from 5pm (Closed Mondays). Brunch from 11am to 5pm Saturday and Sundays. A basket of wonderfully soft baked french loaf also arrived at the table, alongside a ramekin of black olive tapenade, a delectable feast in and of itself. How, you are probably wondering, does anyone even begin to contemplate dessert after sampling such a rich and luxurious banquet of savory plates? When ...

5

Amuse * Bouche: Farid's Place dishes out sassy, sexy, delicioso Colombian cuisine

http://www.bradleyhawks.com/2010/11/farids-place-dishes-out-sassy-sexy.html

Monday, November 15, 2010. Farid's Place dishes out sassy, sexy, delicioso Colombian cuisine. Shredded beef empanada at Farid's Place). Farid's Place (25-98 Steinway, Astoria). Ahrrrrrrrrrr-ROSE con lehhhhhh-chay." The flipped r's come soaring out of her mouth like an edible song, and her smile brightens the table as she proudly positions the dessert before me. Ohhhhhhhh. now I understand. rice pudding! You call it 'rize pooh-ding'? Regardless of what you order, the secret recipe pica (or house spice) is...

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Fooditka: Bacon Chocolate Chip Cookies for Queens Swap

http://www.fooditka.com/2011/05/bacon-chocolate-chip-cookies-for-queens.html

Saturday, May 21, 2011. Bacon Chocolate Chip Cookies for Queens Swap. As you know, I'm pretty excited for Queens Swap. The opportunity of exchanging some pretty interesting and unusual food items with people who are just as passionate about food as me is truly exhilarating. So naturally, I wanted to ensure I make something attention grabbing and yummy, to encourage people to swap with me. My items of choice were these obscenely gluttunous chocolate chip bacon. The inspiration came from a fellow Foodbuzzer.

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Location | Café Triskell

http://www.cafetriskell.co/location

Lunch & Dinner. 33-04 36th Avenue, Astoria, New York, 11105. Tel: 718.472.0612. Open Wednesday through Friday from 5pm - 10pm. Saturday and Sunday from 11am - 10pm. To order online at Grubhub. Astoria, New York, 11105. Tel: 718.472.0612. Open Wednesday through Friday from 5pm – 10pm. Saturday and Sunday from 11am – 10pm. Café Triskell / 33-04 36th Avenue, Astoria, New York, 11105 / tel: 718.472.0612 / info@cafetriskell.co. Photos courtesy of www.bradleyhawks.com.

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Photos - Venturo Osteria & Wine Bar

http://www.venturovino.com/photos.html

Mon - Fri: 4pm - 7pm. Sun - Thu: 5pm - 10pm. Fri - Sat: 5pm - 11pm. Sat and Sun: 11am - 3:30pm. 44-07 Queens Boulevard, NY. We accept Visa, Mastercard and AmEx. Reservations by phone or email. Take out is available. Photography by Bradley Hawks. Web'd by Engin Beri.

forkknifespoon.wordpress.com forkknifespoon.wordpress.com

Er Buchetto | Culinary Adventures of Fork, Knife & Spoon

https://forkknifespoon.wordpress.com/2011/05/15/er-buchetto

Culinary Adventures of Fork, Knife & Spoon. Adventures A to Z. Culinary Adventures of Fork, Knife and Spoon. 124; Comments RSS. Culinary Adventures of Fork, Knife and Spoon. Promote Your Page Too. Culinary Adventures of Fork, Knife and Spoon. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 20 other followers. Posted on May 15, 2011. By Fork, Knife & Spoon. There is a menu hanging on the wall, but there is only one true reason to come to Er Buchetto...

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Fooditka: Off the Waffle is Off the Hook

http://www.fooditka.com/2015/07/off-waffle-is-off-hook.html

Sunday, July 26, 2015. Off the Waffle is Off the Hook. Just this weekend, Dan and I drove over to SE Portland to finally cash in my free waffle winnings at. Their social media contest. Each week for nearly 6 months, persistence paid off, as I won a $10 gift certificate, which was almost good for 2 servings of waffles. Overall, the experience far from disappointed and we'll certainly be back soon - especially after our new miniature arrival makes her debut. Something else that I have to call out is the ba...

glasscouture.blogspot.com glasscouture.blogspot.com

glass couture: Light Blue / Red Joya :Release date December 2011

http://glasscouture.blogspot.com/2011/11/light-blue-red-joya-release-date.html

High fashion glass by artist jay bridgland. Studio news / Release dates / commissions. Art Glass by Jay Bridgland. Friday, November 11, 2011. Light Blue / Red Joya :Release date December 2011. Subscribe to: Post Comments (Atom). There was an error in this gadget. Welcome to my blog. Oakland, CA, United States. View my complete profile.

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glass couture: 11/08/10

http://glasscouture.blogspot.com/2010_11_08_archive.html

High fashion glass by artist jay bridgland. Studio news / Release dates / commissions. Art Glass by Jay Bridgland. Monday, November 8, 2010. Orange and Black Joya series/ blown borocilicate glass/neoprene /ss clasp : Release Date Nov 2010. On display at The Museum of Art and Design , SF ,CA. Links to this post. Subscribe to: Posts (Atom). There was an error in this gadget. Welcome to my blog. Oakland, CA, United States. View my complete profile.

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glass couture: Black /White Matte Joya: Release date 12/1/11

http://glasscouture.blogspot.com/2011/11/black-white-matte-joya-release-date.html

High fashion glass by artist jay bridgland. Studio news / Release dates / commissions. Art Glass by Jay Bridgland. Friday, November 11, 2011. Black /White Matte Joya: Release date 12/1/11. Subscribe to: Post Comments (Atom). There was an error in this gadget. Welcome to my blog. Oakland, CA, United States. View my complete profile.

glasscouture.blogspot.com glasscouture.blogspot.com

glass couture: 03/26/10

http://glasscouture.blogspot.com/2010_03_26_archive.html

High fashion glass by artist jay bridgland. Studio news / Release dates / commissions. Art Glass by Jay Bridgland. Friday, March 26, 2010. Amber Lumier in modern tribal series w/gold spacers and clasp. Links to this post. Red/Blk/White, neoprene/sterling. Montage collection. Links to this post. Red/Blk, Orange/grey montage w/steel springs Release date 2-1-10. Links to this post. A deep amber version of the mint montage. Links to this post. Links to this post. Links to this post. Links to this post.

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Queens Photo Gallery | One Day in Queens

https://local718.wordpress.com/queens-photos

One Day in Queens. For some photos of Queens. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Email (Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Thanks for your comment Bob! March 2, 2010.

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Amuse * Bouche

Friday, April 3, 2015. New American with Nordic Flare at mrnilsson. Cod Chicharron with American Caviar and Dill. At Sage General Store. 24-20 Jackson Ave., Long Island City. You may already know Sage General Store as the home of the three-course bacon brunch that begins with a cheddar biscuit with bacon marmalade and ends with a double chocolate and bacon brownie capped with Jack Daniels whipped cream. But if you think you know the menu like the back of your hand, get ready for a pleasant surprise.

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