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Chef's Special - Recent News

Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. Rules for Handling Food. Cook food immed...

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Chef's Special - Recent News | csrecipes.blogspot.com Reviews
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Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. Rules for Handling Food. Cook food immed...
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Chef's Special - Recent News | csrecipes.blogspot.com Reviews

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Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. Rules for Handling Food. Cook food immed...

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1

Chef's Special - Recent News: August 2004

http://csrecipes.blogspot.com/2004_08_01_archive.html

Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. Rules for Handling Food. Cook food immed...

2

Chef's Special - Recent News: Welcome

http://csrecipes.blogspot.com/2004/05/welcome.html

Chef's Special - Recent News. Friday, May 28, 2004. Welcome to "Chef's Special" Blog. Please post any comments or questions you might have. Chef Richard. Posted by Chef Richard @ 6:29 PM. At September 28, 2005 at 11:03 AM. Please can you give me two examples of food that do not support bacterial growth thanks. Tacoma, Washington, United States. View my complete profile.

3

Chef's Special - Recent News: How to use a Knife Correctly

http://csrecipes.blogspot.com/2004/08/how-to-use-knife-correctly.html

Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. At August 17, 2005 at 9:39 PM. Why consi...

4

Chef's Special - Recent News: May 2004

http://csrecipes.blogspot.com/2004_05_01_archive.html

Chef's Special - Recent News. Friday, May 28, 2004. Welcome to "Chef's Special" Blog. Please post any comments or questions you might have. Chef Richard. Posted by Chef Richard @ 6:29 PM. Tacoma, Washington, United States. View my complete profile. How to use a Knife Correctly. Rules for Handling Food. What do bacteria need to multiply?

5

Chef's Special - Recent News: What do bacteria need to multiply?

http://csrecipes.blogspot.com/2004/08/what-do-bacteria-need-to-multiply.html

Chef's Special - Recent News. Tuesday, August 17, 2004. What do bacteria need to multiply? Some form of food is a basic requirement for bacteria to grow. Bacteria grow best at warm temperatures between 40 F and 140 F. This temperature range is what we call the food danger zone . Ideally bacteria enjoy the same temperatures as we do. Posted by Chef Richard @ 10:20 PM. At October 18, 2005 at 9:13 AM. This is an excellent website has really helped me with my school work! At December 4, 2005 at 9:54 AM.

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Chef's Special - Recent News

Chef's Special - Recent News. Tuesday, August 31, 2004. How to use a Knife Correctly. By properly using a knife you can avoid those annoying and sometimes painful cuts. By following these six steps you will have more control over the knife and keep the fingers holding the food out of the way. 1 Hold the knife in your right or left hand. 2 Place your index finger on the knife blade and your 3 remaining fingers on the knife handle. Posted by Chef Richard @ 10:33 AM. Rules for Handling Food. Cook food immed...

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