brewingshed.blogspot.com
The South Street Shed Brewery: December 2012
http://brewingshed.blogspot.com/2012_12_01_archive.html
The South Street Shed Brewery. Beer - So Much More Than a Breakfast Drink. Tuesday, 11 December 2012. So it is that time of year again. Golden pints is a concept dreamt up by Mark Dredge and Andy Mogg and it is a good time to reflect on what's been good about beer, pubs and the like throughout the year. Best UK Draught Beer -. Tap East Coffee in The Morning (well I would say that, I helped brew the first batch). Best UK Bottled or Canned Beer -. Best Overseas Draught Beer -. Epic Beer Coffee and Fig Stout.
brewingshed.blogspot.com
The South Street Shed Brewery: AG #69 Dark Mayhem
http://brewingshed.blogspot.com/2012/10/ag-69-dark-mayhem.html
The South Street Shed Brewery. Beer - So Much More Than a Breakfast Drink. Saturday, 20 October 2012. AG #69 Dark Mayhem. So, I've not blogged for three months. I've got so many things to say; some I can tell you about, others you'll just have to wait and see. I've been using motueka hops for bittering as I came across a large (cheap) stash of them but the main flavour will come from 4 flowers of star anise popped in the boil 15 minutes from the end Anyway, here are some pictures. Posted by Sean Ayling.
brewingshed.blogspot.com
The South Street Shed Brewery: Increasing The Insulation of my Mash Tun
http://brewingshed.blogspot.com/2011/03/increasing-insulation-of-my-mash-tun.html
The South Street Shed Brewery. Beer - So Much More Than a Breakfast Drink. Saturday, 12 March 2011. Increasing The Insulation of my Mash Tun. The roll of insulation, MT on its side and the "hat". As things stand my mash tun is simply insulated by a double skin of bubble wrap and a blanket but I was losing a couple of degrees an hour so definitely time for an upgrade. The onset of winter and not after but that's me I'm afraid. Incidentally today's recipe has been inspired by Mark Dredg's "Regular Beer".
brewingshed.blogspot.com
The South Street Shed Brewery: Is this the answer to sediment in the bottle?
http://brewingshed.blogspot.com/2010/08/is-this-answer-to-sediment-in-bottle.html
The South Street Shed Brewery. Beer - So Much More Than a Breakfast Drink. Tuesday, 24 August 2010. Is this the answer to sediment in the bottle? Sediment in home brewed beer has been an issue for donkeys years. As I'm sure most of you know, it is by product of secondary fermentation and cannot easily be avoided. Until now perhaps. A product called Brodies, widely used in Australia, comprises a sediment trap and bottle cap. Which explains things much better. Do you prefer sediment in the bottle? Leave a ...
brewingshed.blogspot.com
The South Street Shed Brewery: Test Brew Evaluations
http://brewingshed.blogspot.com/2012/12/test-brew-evaluations.html
The South Street Shed Brewery. Beer - So Much More Than a Breakfast Drink. Saturday, 8 December 2012. I've been brewing brewing like a bit of a madman of late. Partly due to getting enough beer in stock for Christmas and partly due to a number of test brews I'm doing for a new venture that those of you who follow me on Twitter will be aware of. It's fair to say that the coffee stout. And the Dark Mayhem. On the other hand the toasted coconut porter. Posted by Sean Ayling. Kent's Newest Homebrew Store.
nateobrew.blogspot.com
Nate O.'s Brew Log: Paradigm shifts in my brewing philosophy
http://nateobrew.blogspot.com/2012/03/paradigm-shifts-in-my-brewing.html
Nate O.'s Brew Log. Sunday, March 11, 2012. Paradigm shifts in my brewing philosophy. I've brewed beer, wine, mead and cider for about eight years now. I still consider myself a "newbie," but along the way I've picked up some knowledge. When I first started I approached brewing like I was making a cake. I got recipes online or at my LHBS, followed the instructions, and ended up with beer I was proud of, but wasn't all that great. The latest shift in my brewing philosophy came when I realized how importan...
orientebrewolero.wordpress.com
Embracing Limitations | Page 2
https://orientebrewolero.wordpress.com/page/2
A list of breweries in Bolivia. Resources for Bolivian Homebrewers. Article over at All About Beer. September 1, 2015. All About Beer just put up an article I wrote for them just before the end of my time in Bolivia, with a few updates thrown in to keep it present. Head on over to check out Bolivian Beer: Embracing Tradition and Building a New Culture. Beer I’ve only read about: Founders All Day Session IPA. August 12, 2015. Drinking a classic beer I've only read about. I’d go back to this, as long...
thebeerconnection.net
The Beer Connection: January 2013
http://www.thebeerconnection.net/2013_01_01_archive.html
Brewing good beer, tasteful reviews, and even better friends! Beer makes you feel the way you ought to feel without beer". Tuesday, January 29, 2013. Beer Review: Brasserie Des Vignes' La Delinquante. To find out what made La Delinquante so unique, and for the full review, click below. Saturday, January 26, 2013. A Prescription for.Ale? And since this would mark the earliest use of antibiotics by humans, we can mark it down as just one more way that beer helped shape the world. Thursday, January 17, 2013.
thebeerconnection.net
The Beer Connection: The Beer
http://www.thebeerconnection.net/p/the-beer.html
Brewing good beer, tasteful reviews, and even better friends! Beer makes you feel the way you ought to feel without beer". Have you ever wondered what goes into making that perfect pint of beer you're drinking? It may seem complex, but if you can make a bowl of soup, then you can make a batch of beer. At the most basic level beer is comprised of four main ingredients:. Photo Credit: www.learnhowtomakebeer.com. Photo Credit: www.freshhops.com. Hops, or Humulus lupulus. Photo Credit: www.ifood.tv. While th...