recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 12/30/07 - 1/6/08
http://recipesilovebyrebbel.blogspot.com/2007_12_30_archive.html
Recipes I Love by Rebbel. Tuesday, January 1, 2008. 2 cups heavy cream. 2 bags frozen corn. 4 pkg cream cheese. 1/4 tsp. salt. Spread corn over bottom of slow cooker. Top with cream cheese cubes. In small bowl, stir together remaining ingredients; pour over corn and crea cheese. Cook on high for 2 to 3 hours. Stir well before serving! 1/4 cup butter, melted. 2 tsp baking powder. 1/4 tsp. salt. 1 can cream style corn. 1/4 cup chopped pecans. 1/2 cup butter softened. 2 large cabbage cut up. 1 cup quick oats.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 11/16/08 - 11/23/08
http://recipesilovebyrebbel.blogspot.com/2008_11_16_archive.html
Recipes I Love by Rebbel. Monday, November 17, 2008. 2 1/2 lbs. stew meat. 1 tlbs. Paul Prudhommes Meat Magic. Salt and pepper to taste. Beat together until light and fluffy. 1 2/3 cup sugar. 1 - 15 oz. can pumpkin. Stir together dry ingredients and add to above mixture and mix well. 2 tsp baking powder. Bake ungreased cookie sheet 10x15x1 350 for 25 to 30 minutes. Frosting for pumpkin squares. 8 oz cream cheese(softened). 1 lb powdered sugar. Subscribe to: Posts (Atom). View my complete profile.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 12/2/07 - 12/9/07
http://recipesilovebyrebbel.blogspot.com/2007_12_02_archive.html
Recipes I Love by Rebbel. Saturday, December 8, 2007. 1/2 cup butter melted. 1 cup light corn syrup. Beat Mix in 1 cup of pecans. Put in pie crust of you choice. Bake 350 for 40 to 50 minutes. Watch very carefully after 30 minutes. If browning too fast, use foil tent. Mmmm tasty! Tuesday, December 4, 2007. 1 1/2 lbs ground chuck. 1 chopped green bell pepper. 1 tbsp chili powder. Garlic powder to taste. Black pepper to taste. 1 can chicken broth. 2 cups of rice. 1 can tomato sauce. Sunday, December 2, 2007.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: Italian Meatball Soup Rapido
http://recipesilovebyrebbel.blogspot.com/2009/02/italian-meatball-soup-rapido.html
Recipes I Love by Rebbel. Tuesday, February 17, 2009. Italian Meatball Soup Rapido. 1/4 cup olive oil. 1 cup chopped onions. 4 garlic cloves, chopped. 1 celery rib sliced and chopped. 2 carrots, sliced. 1 48 oz. chicken broth. 2 1/2 cups water. 2 14 oz. cans northern beans. 5 to 6 oz. bag baby spinach(coursely chopped). 1/2 cup finely grated parmigiano-reggiano. Italilian Meatball Soup Rapido. View my complete profile. Hatties Cabbage and Beef Soup. Italian Meatball Soup Rapido. Looking Up The Family Tree.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 2/15/09 - 2/22/09
http://recipesilovebyrebbel.blogspot.com/2009_02_15_archive.html
Recipes I Love by Rebbel. Thursday, February 19, 2009. Hattie's Cabbage and Beef Soup. 1 lb ground chuck. 1/2 tsp. garlic salt. 1/2 tsp. garlic powder. 1/2 tsp. pepper. 2 celery stalks chopped. 1 - 16 oz. can kidney beans. 1/2 med. cabbage chopped. 1- 28 oz. can diced tomatoes. 1 tomato can water. 4 beef bouilion cubes. In dutch oven, brown the hamburg. Add all remaining ingredients. Bring to boil. Reduce heat and simmer covered 1 hour. Mmmm tasty! Labels: Hatties Cabbage and Beef Soup. 1/4 cup olive oil.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: German Potato Salad
http://recipesilovebyrebbel.blogspot.com/2009/05/german-potato-salad.html
Recipes I Love by Rebbel. Wednesday, May 13, 2009. 3 1/2 pounds potatoes, boiled and peeled. 1 1/2 cup chopped onions. 1 1/2 cup water. 1/4 cup white vinegar. 1 1/2 tsp. salt. 1/4 tsp. pepper. 1/2 cup light cream. I love to travel and try new food. I love cooking and baking. I would love to open my own restuarant. I love watching the food network to learn new things. View my complete profile. Looking Up The Family Tree. Click Here To Vote. Hatties Cabbage and Beef Soup. Italilian Meatball Soup Rapido.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: Strawberry Delight
http://recipesilovebyrebbel.blogspot.com/2009/05/strawberry-delight.html
Recipes I Love by Rebbel. Wednesday, May 13, 2009. 1/2 Angel food cake (break into pieces). 8 oz cream cheese. 12 oz cool whip. Whip cream cheese and cool whip together. Mix together with angel food cake. Top with your favorite filling.strawberry, blueberry or cherry pie filling. Chill. mmmm tasty! I love to travel and try new food. I love cooking and baking. I would love to open my own restuarant. I love watching the food network to learn new things. View my complete profile. Looking Up The Family Tree.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 5/10/09 - 5/17/09
http://recipesilovebyrebbel.blogspot.com/2009_05_10_archive.html
Recipes I Love by Rebbel. Wednesday, May 13, 2009. 3 1/2 pounds potatoes, boiled and peeled. 1 1/2 cup chopped onions. 1 1/2 cup water. 1/4 cup white vinegar. 1 1/2 tsp. salt. 1/4 tsp. pepper. 1/2 cup light cream. 1/2 Angel food cake (break into pieces). 8 oz cream cheese. 12 oz cool whip. Whip cream cheese and cool whip together. Mix together with angel food cake. Top with your favorite filling.strawberry, blueberry or cherry pie filling. Chill. mmmm tasty! 1 Tlbsp. Lime Juice. 2 Tlbsp. honey.
recipesilovebyrebbel.blogspot.com
Recipes I Love by Rebbel: 1/20/08 - 1/27/08
http://recipesilovebyrebbel.blogspot.com/2008_01_20_archive.html
Recipes I Love by Rebbel. Sunday, January 20, 2008. 1/2 cup chopped onion. 2 tlbsp. butter. 1 cup chicken broth. 1 cup beef broth. 1/2 tsp. soda. 2 tlbsp. cornstarch. 2 tlbsp. water. 1 can saur kraut drained. 2 cups heavy cream. 2 cups chopped cooked corn beef. 1 cup swiss cheese. Salt and pepper to taste. Add saur kraut, cream and corned beef; simmer and stir for 15 minutes. Add cheese; heat until melted. Add salt and pepper. Mmmm tasty! 10 slices buttered bread(cut in cubes). 1 1/2 cups buttermilk.