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Life is Good with Food.

Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦 ...

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Life is Good with Food. | mcdull04foodie.blogspot.com Reviews
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Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦&#12...
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2 地址:尖沙咀彌敦道20號香港喜來登酒店4樓
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morton's of chicago,地址:尖沙咀彌敦道20號香港喜來登酒店4樓,posted by,dull,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels 九龍區,地址:太子柏樹街23號地下,家人說「做節總要有隻雞」 下,cafe italiano,地址:北角七姊妹道25號e地下,labels 食飯,南海一號,前菜要了這 陳醋雲耳,蓬萊素鵝,銀鱈魚焗蛋砵,感謝訂閱
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Life is Good with Food. | mcdull04foodie.blogspot.com Reviews

https://mcdull04foodie.blogspot.com

Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦&#12...

INTERNAL PAGES

mcdull04foodie.blogspot.com mcdull04foodie.blogspot.com
1

Life is Good with Food.: Herbivores.

http://www.mcdull04foodie.blogspot.com/2013/09/herbivores.html

Life is Good with Food. Saturday, September 7, 2013. 跟友人吃飯,他喜歡吃素食,想起這家新開不久的店,評價滿不錯,找天來試試也好,反正鄙人對蔬菜/素食一類也不抗拒,甚或其實係幾喜歡添。訂座的時候折騰一會才有位,到餐廳才知道原來格局是一大張長檯+兩張四人小桌,我們兩位,自然是坐在長檯一角了啦。 Menu 除了一般那款,也寫在黑板上,還有好些 off menu 的菜式寫上去啦。 Salad 類要了這個 herbivores salad. 78),材料有生菜、梨、火龍果、西柚之類,全部都新鮮清爽,dressing 是也下了果汁,難得味道足夠也不單調,質素非常不錯,不過分量多一點的話就更好啦。 主菜之一要了 the melting pot. 48),一小砵的分量,薯仔稍稍煎香再混上香草 (不就是 herby potatoes 嘛⋯),沒多下調味,香草也帶得出薯仔的香甜,簡單卻好吃的一道。 另外的 main dish 要了 truffles carbonara. Subscribe to: Post Comments (Atom). Sù Yán Tiān Shǐ.

2

Life is Good with Food.: February 2015

http://www.mcdull04foodie.blogspot.com/2015_02_01_archive.html

Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦&#12...

3

Life is Good with Food.: November 2012

http://www.mcdull04foodie.blogspot.com/2012_11_01_archive.html

Life is Good with Food. Thursday, November 15, 2012. 跟 D 小姐慶祝生日,我和她都在灣仔上班,就選了某個下午,在這間大家都未試過、但又開了差不多一年的餐廳吃飯去。第一次試用 openrice 上面的網上訂座功能,午飯前也有打電話來 re-confirm,大家也好像會感覺安心一點。 要了兩份午市定食,前菜是沙拉,感覺很像吃草 (?),蔬菜有點乾,種類也少;和風芝麻醬下得不夠多,吃起來沒甚麼味道。 定食分類基本上是魚生飯 or 熟食定食 刺身,這幾片刺身是 D 小姐那份套餐的,看上去有點乾,不過吃的那位說赤身沒有筋,質素不錯云云。 D 小姐的鰻魚飯,鰻魚的分量相當大,試了少許,食味正常,不算太有亮點。 這餐廳分兩層,地下的座位只得十個,那天我們坐的閣樓,座位數目也差不多,不過閣樓的樓底偏低,環境比較嘈,侍應走上走落其實都幾氣喘。買單約 $240,以魚生飯的價位來說不算貴,質素中上的一家餐廳呀。 Bespoke Coffee and KC Coffee. 先說 Bespoke,是某個閒日 tea time 的時候闖進去,那時全場...Cake and co...

4

Life is Good with Food.: Cafe Italiano - 做節飯。

http://www.mcdull04foodie.blogspot.com/2014/10/cafe-italiano.html

Life is Good with Food. Saturday, October 4, 2014. Cafe Italiano - 做節飯。 做節。中餐定必人多到不得了,於是轉戰西餐,吃甚麼好呢,某人想起這家這陣子他吃過不錯的西餐廳,想來這餐廳在好久以前也吃過,感覺相當不錯,這次再來,不知道又能否保持得到? 在網上先訂了座,店家不大,來到時只餘兩三張空桌,不會太嘈吵,是個適合聊天的餐廳呀。 Appetizer 之一,是這個 Braised pork belly with walnut bread,味道帶甜,pork belly 沒想像中的膩口,吃著吃著,竟讓我想起梅菜蒸肉餅,哈哈。walnut bread 先烘過才上桌,入口也是帶甜,合桃在烘過之後變得更香脆,好好吃!最後我們還 encore 多一籃 walnut bread 吃啦。 Parma ham with green bell pepper pizza,餅底薄脆,感覺像吃餅乾一樣,parma ham 的分量正常,入口也鹹香油潤,倒不太吃得到 bell pepper 的味道&#...65292;於是又後加了一隻 Roast French spri...

5

Life is Good with Food.: Morton’s of Chicago

http://www.mcdull04foodie.blogspot.com/2015/02/mortons-of-chicago.html

Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦&#12...

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Life is Good with Food.

Life is Good with Food. Sunday, February 8, 2015. Morton’s of Chicago. 和某人慶祝生日去,選中這裏,是看過好多食評都說生日在這裏的體驗不錯云云,於是就預早個多星期訂位啦。在網上訂位不久,便收到餐廳打來確認訂位 and 壽星的名字,非常快手! 倒是入座是有點亂子。訂了八點半的座,最後早了半小時到,去到門口 counter 是沒人的;過了酒吧入到餐廳位置才有侍應 驚覺. 我們的存在,我說明了自己的情況,第一位侍應看也沒看便說「真係要八點半先有檯喎」,fine,我請她替我們看一下,兩秒後走來第二位侍應,再多問一次便立刻帶我們去 dining area,原來檯早已預留給我們啦 - 桌上早就擺著 birthday menu!囧. 先要了一個 seafood platter for 2. 吃完一道再上一道, lobster bisque. 主菜在侍應的推介之下選了 22oz bone in rib eye. Sides 只要了一款 hash brown. 主菜過後侍應拿著甜品 samples 讓我們選擇,可我們的撐得吃不下啦&#12...

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