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When a working mother cooksBusy? To cook or not to cook!
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Busy? To cook or not to cook!
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When a working mother cooks | mycookings.zaimieza.com Reviews
https://mycookings.zaimieza.com
Busy? To cook or not to cook!
When a working mother cooks: Cinnamon Roll
http://mycookings.zaimieza.com/2013/06/cinnamon-roll.html
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Sunday, June 16, 2013. Kita bekpes kat kedai mamak leh tak? Ngantukkkk" hehheehe.buat suara manja-manja sikit si suami mesti cair punya ahakssss.dia angguk dan kami kembali ZzzzzZZZZ di tilam empuk. Semasa merehatkan adunan bun, suami dapat call, katanya tak jadi kerja minggu ni.tunda gi minggu ni....
When a working mother cooks: Individual Cheese Cake with Fresh Strawberry and Chocolate Ganache
http://mycookings.zaimieza.com/2012/02/individual-cheese-cake-with-fresh.html
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Wednesday, February 29, 2012. Individual Cheese Cake with Fresh Strawberry and Chocolate Ganache. Sekarang ni mieza ada buka satu blog baru sebagai online bakery mieza.jemput visit dan kalau sudi jemputlah follow sekali The Scarlet Apron. Recipe and Source : Joy Of Baking. Source: Mieza @ WAWMC. 2 large e...
When a working mother cooks: November 2014
http://mycookings.zaimieza.com/2014_11_01_archive.html
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Tuesday, November 4, 2014. 375 gm tepung berprotin tinggi. 100 gm tepung gandum. 75 gm gula kastor. 2 sudu besar susu tepung. 1 paket yis kering (11 gm). 150 ml air suam. 190; sudu kecil garam. 1 biji kuning telur. 1 sudu besar susu segar. Bijan putih dan bijan hitam. Masukkan pula mentega dan diputar lagi.
When a working mother cooks: Buns
http://mycookings.zaimieza.com/2015/04/buns.html
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Monday, April 20, 2015. Pejam celik pejam celik dah 1 Rejab kita hari ni.lagi 59 hari insyaAllah bertemulah pula dengan Ramadhan dan disusuli dengan Aidilfitri. Sekejap ke kan masa berlalu. Puasa tak hari ni? Jika diguna dengan baik banyak sangat kebaikan yang dapat dikongsi.setuju tak? Buat Kak Su yang m...
When a working mother cooks: Mee Rebus
http://mycookings.zaimieza.com/2013/07/mee-rebus.html
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Sunday, July 21, 2013. Hari ni dah hari ke 12 kita berpuasa kan? Dah nak menghampiri separuh Ramadhan.kejap je masa berlalu kan.kejap lagi dah nak raya pulak.semoga kita mendapat seribu keberkatan dan keampunan di bulan yang mulia ini. 200 gm udang segar. 1/2 cawan udang kering - disangai dan dikisar halus.
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In・Mai・Heart: November 2010
http://myshitara.blogspot.com/2010_11_01_archive.html
Melangkah ke hadapan sesekali menoleh ke belakang. Friday, 19 November 2010. Subscribe to: Posts (Atom). Memegang amanah sebagai hamba Allah,isteri juga ibu yang masih belajar,anak yang jauh dengan ibu bapa,dan kawan yang berpisah dengan sahabat. Usaha itu perlu.Ganbare! View my complete profile. Jiwa Yang Terpenjara Dalam Makna Merdeka. Pokemon itu Ciptaan Yahudi? You Don't Have to Face Problems Alone. Siapakah Si Sombong Di Mata Allah? Bani Adam: Antara Khalifah Dan Makhluk Perosak Serta Penumpah Darah.
In・Mai・Heart: December 2010
http://myshitara.blogspot.com/2010_12_01_archive.html
Melangkah ke hadapan sesekali menoleh ke belakang. Friday, 31 December 2010. Hye2 2011,Bye2 2010. Lagi beberapa minit 2010 akan melabuhkan tirai.2011 pulak menjelma.Aku dan encik hubby baru balik dari makan2 ngan orang Malaysia yg lain sempena mnyambut tahun baru.Alhamdulillah perut kenyang,makanan sedap,dapat main Jenga plak tu.Fuhh! Seb bek tak kena basuh pinggan.sape yang kalah main Jenga tu kena basuh pinggan.hikhik. Ade orang kene basuh pinggan.hikhik. Selamat Tahun Baru semua! Bwg putih 2 ulas.
In・Mai・Heart: February 2011
http://myshitara.blogspot.com/2011_02_01_archive.html
Melangkah ke hadapan sesekali menoleh ke belakang. Saturday, 26 February 2011. Credit to encik google. Tibe2 rase teringin sgt nk mkn secret recipe punye kek indulgence. Kalo zmn AAJ dulu.pantang gi Mid,mesti beli kek ni.tak pandang kek lain dah. Kalo aku x gi Mid pon,mesti tempah kat kwn2 yg gi. Huhumane la nk dpt kek yg serupa itu kat Jepun nih.sob2. Labels: ape・kata・hati. Thursday, 24 February 2011. Taman).Jom layan gambar. Kelihatan sgt kemas istana(? Yg dibentuk drpd salji. Mempromosi The Lion King.
FAMILY JANNATI: COKLAT OAT COOKIES
http://ummiazilla.blogspot.com/2014/06/coklat-oat-cookies.html
Blog ini ditujukan khas buat suami tercinta serta anak-anak Ummi tersayang, Muhammad Hafiz Firdaus, Muhammad Hafiz Adnin, Nur Aisyah Umairah, Nur Fatima Az-Zahra, Muhammad Hafiz Naim, Nur Asma Zulaikha and Muhammad Hafiz Salam. Wednesday, June 4, 2014. 1 sudu teh essen vanilla. Bahan B: (campurkan semua bahan B dalam satu bekas- kacau hingga sebati). 1/2 sudu teh serbuk penaik*. 1/2 sudu teh garam halus. 100gm quakers oat segera. 50gm badam nips disanggai. 1 Pukul bahan A hingga sebati. KUIH SIPUT PERISA...
FAMILY JANNATI: June 2014
http://ummiazilla.blogspot.com/2014_06_01_archive.html
Blog ini ditujukan khas buat suami tercinta serta anak-anak Ummi tersayang, Muhammad Hafiz Firdaus, Muhammad Hafiz Adnin, Nur Aisyah Umairah, Nur Fatima Az-Zahra, Muhammad Hafiz Naim, Nur Asma Zulaikha and Muhammad Hafiz Salam. Wednesday, June 18, 2014. BISKUT BANGKIT DWI CHEESE. Biskut Bangkit Dwi Cheese. Sedap, cair dimulut (melting in your mouth), sangat gebu. 60gm cream cheese (Ummi guna brand Tatura). 2 biji telur kuning gred A. 1/3 sudu the garam halus. 250gm tepung ubi kayu*. 2 biji telur kuning.
In・Mai・Heart: July 2011
http://myshitara.blogspot.com/2011_07_01_archive.html
Melangkah ke hadapan sesekali menoleh ke belakang. Wednesday, 27 July 2011. Wordless Wednesday : Kekok! Camne nak jadi ibu ni.hehe. Thursday, 21 July 2011. Stylish Blogger Award.Arigatou Kak Nani. Dapat award lagi la. Kali ni dapat award daripada Kak Nani. Terima kasih Kak Nani . Pernah jumpa Kak Nani setahun lepas di bumi Sapporo yang best ini.hehe. Pernah jugak beberapa kali sembang kat skype. Kira memang dah kenal la dengan Kak Nani. Orang kata jauh di mata,dekat di hati gitu.hihi. Monday, 18 July 2011.
In・Mai・Heart: June 2011
http://myshitara.blogspot.com/2011_06_01_archive.html
Melangkah ke hadapan sesekali menoleh ke belakang. Wednesday, 29 June 2011. Petikan dari : Ceramah-ceramah Hassan al-Banna. Sebahagian orang bertanya : "Apa hikmah isra' mi'raj? Menjawab pertanyaan ini, para salaf pendahulu kita berkata, “Allah berkehendak untuk. Memuliakan Nabi-Nya saw, kerana itu. Allah memanggil beliau dan membukakan di hadapannya. Kerajaan langit dan bumi.”. Jika Sang Raja dari semua raja memberi. Jangan sekali-kali kamu bertanya tentang sebabnya. An-Nisa’, 4 : 113). 8216;Maha suci A...
^^Ceritera Dari Desa^^: Bila Haraz ke kebun.
http://adeinkushairi.blogspot.com/2013/11/bila-haraz-ke-kebun.html
Kisah Klasik Adein dan Azsudin Untuk Tatapan Masa Hadapan. Monday, November 25, 2013. Bila Haraz ke kebun. Minggu lepas aq balik ada mesyuarat kt Port Dickson. Pastu sambung cuti balik kampung Perak. Nak bawak laki aq pergi urut badan sebab lepas dia accident hari tu aq belum sempat pegi bawak lagi. Eh tak cerita lagi kan kisah laki aq accident. Hah nanti cerita post len la pulop ye. So berbalik pada kisah bawak anak bujang aq ke kebun durian. Adoyai, tetengah kebun la pulop dia nak bikin baja. Semuanya ...
^^Ceritera Dari Desa^^: February 2013
http://adeinkushairi.blogspot.com/2013_02_01_archive.html
Kisah Klasik Adein dan Azsudin Untuk Tatapan Masa Hadapan. Thursday, February 28, 2013. Sangat susah hati sbb kt vontot Haraz ade timbul bintik2 ruam yang amat banyak sangat sejak 2-3 hari neh. Macam-macam krim sudah tempek kt vontotnye tp tak pandai nk hilang. Kdg2 beliau nanges ms tidur, ibu jd bingung. Adakah gatal divontot atau mengigau. Adoyai. Ape yg ibu salah makan neh? Jangan ganggu Haraz ye. Kalo tak nanti ibu babap laju-laju. Thursday, February 28, 2013. Wednesday, February 6, 2013. Marah anak ...
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mycookingreceitas.blogspot.com
MyCook'ing - Receitas para a minha Mycook
MyCook'ing - Receitas para a minha Mycook. O mais avançado Robot de cozinha da Taurus! Contacte-me: lucia.costa.fernandes@gmail.com. Terça-feira, 1 de maio de 2012. Pudim de Chocolate na Mycook. Receita elaborada e fotografada por : Lúcia Fernandes. Para as medidas utilizámos uma chávena de chá). 3 chávenas de leite. 2 latas de leite condensado das pequenas. 200g de chocolate em pó. 2 colheres de sopa de maisena. 2 colheres de chá de essência de baunilha. 1 chávena de açúcar bem cheia. Eu costume fazer e...
My cooking page .:Cooking Recipe Page:.
Welcome to my cooking recipe page. Any one who likes to cook will tell you that part of the fun of cooking is sharing good recipes. So please feel free to share! Food in a Minute. Ida's kitchen and food. Sponge Cake Lapis Keju. Sunday, April 17, 2005. Siapkan kuah kaldu (bisa dibikin dengan air rebusan kepala udang yangudahdi cuci bersih trus disaring). Udang, kupas, buang kepalanya,. Kerat punggungnya cumi, buang tintanya, potong2 , kerat2. Cabai rawit, potong2. Saturday, April 16, 2005. 2 buah paha aya...
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Mycookings.com
Mycookings.com Privacy Policy. Compote Cooking Studio Opening AB Restaurants. August 11, 2015. Shot for for AB Restaurants, Compote Cooking Studio Opening, Almaty, Kazakhstan, 2012. Promo : Your Food Your Medicine – Cooking School. August 11, 2015. Art of Health launch their Your Food Your Medicine Cooking School campaign. Your food your medicine. CreoleInDC TV: Delana Cooking Creole Red Beans! August 11, 2015. Cooking Creole red beans! Cooking on the Weber BBQ – BBQ Recipe. August 10, 2015. KnowYourOnio...
When a working mother cooks
Welcome to my cooking blog, a place where recipes are shared. Do not hesitate to leave comments and ideas as to how to improve my cooking. Enjoy blogwalking and please keep coming back for more updates. Wednesday, May 31, 2017. InsyaAllah blog ni masih hidup walaupun sering tak dikunjungi oleh tuan punya tanah haha. Lemak, manisnya cukup, baunya harum. Terus jatuh cinta dengan kuih akok! Let us ZZzaazzzz resepinya! 5 biji telur ayan gred A. 200 ml pati santan. 150 gm gula melaka. 30 gm tepung gandum.
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Skip to main content. Skip to primary sidebar. Skip to secondary sidebar. Carrot and Coconut Bisque Recipe. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Google account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out.
MyCookingSecrets
DO NOT WASTE FOOD, there is always a way to CREATE a dish from scratch. November 8, 2016. A gem located in Elephant and Castle (South London) is a stylish explosion of food, coffee, drinks and events. Mercato Metropolitano (MM). Is edgy yet sophisticated Italian market space with an essentially industrial aesthetic made inviting for people of all ages. Natural homemade coconut milk. July 12, 2016. The summer months are the perfect time to enjoy all the nutritional benefits coming out of a coconut. When v...
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My Cooking Secrets
Your cooking guide…. I have moved to a new location! On May 7, 2010. I have moved to www.azeeskitchen.wordpress.com. Let’s catch up in the new location. My apologies for the inconvenience. Thanks from Azee’s Kitchen. Blog at WordPress.com.
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Think of these as our appetizers. Average Rating: (0 / 5). Average Rating: (0 / 5). Roasted Pork Chops and Potatoes. Average Rating: (0 / 5). Those who follow my personal blog know that breakfast is. One of the best things about cooking is the aroma. This recipe uses yellow cake mix to fast track a. Art of the Grill: Grill it Forward. The time when we huddle around pits of wood, coal,. more. Episode 004 – Coupons, Coupons. Jacinda talks about coupon cutting and plans to save money shopping for. more.