openrestaurant.org

amandaeicher.blogspot.com

ae: March 2012

http://amandaeicher.blogspot.com/2012_03_01_archive.html

Amanda Jane Eicher, b. 1976, Washington, Pennsylvania. Lives and works in San Francisco, CA. In my practice of community-based and relational artwork, I am examining how individuals and groups activate and come to terms with social, cultural, and personal change and exchange. Upon leaving the gallery, I became a participant and ultimately the lead artist for The Colima Project in El Salvador, an art and development artist residency and short-term study abroad program through San Francisco State University.

artpologist.com

Collaborators | Artpologist

http://www.artpologist.com/collaborators

2013 The Artpologist Collective Contact. Built by Albatross Digital.

tableconvert.blogspot.com

one pot + index: OPEN RESTAURANT - BAY AREA - NOW.

http://tableconvert.blogspot.com/2008/06/open-restaurant-bay-area-now.html

A sideways glance at the role of the table - historically and in contemporary practice. Tuesday, June 24, 2008. OPEN RESTAURANT - BAY AREA - NOW. New project in the bay area. absolutely worth checking out. Subscribe to: Post Comments (Atom). OPEN RESTAURANT - BAY AREA - NOW. Height='165' id='Image2 img' src='http:/ bp3.blogger.com/ IrOW0g vcF4/SCtZfPWOlTI/AAAAAAAAADw/Z548G9eAj5w/S220/steakfire SM.jpg' width='220'/. A multi-disciplinary study of the table. ONE POT CAFFE VITA. Stories from the coffee road.

indigodays.com

Community - Indigo Days

http://www.indigodays.com/2011/12/community.html

Thoughts from an organic farm in rural Japan. Laquo; Radiation in Japan. Christmas Eve in Japan ». December 07, 2011. Community. What is that? This summer with an early September book deadline nipping at my heels, I was in the last mad dash to get my manuscript finished. And as I wrote, I thought a lot about community. For I have many. Blog, Mark Wideman, a friend of Outstanding in the Field. And Casa Brutus magazine with Todd Selby (aka The Selby. But this summer I began to think about my community in t...

veronicayu.com

ONE HAND SHOW | Veronica Yu | Eating Concept Designer

http://veronicayu.com/foodstuff/one-hand-show

Tuesday, Jul 12th, 2011. I have realized a few things cooking with one hand for the past week:. 1) Meals are best assembled only like couscous salad or sandwich boards, as the heat from cooking makes the wound not so happy. 2) With the help of others, crepe cravings can still be satisfied, like the crepe party at my house – managing what others can help cut, wash, crack, whisk and with minimum assistance of my injured hand, I can make crepes. Laquo; THE COURAGE TO CHANGE. I AM A SALMON. Once Upon A Table.

veronicayu.com

Travel | Veronica Yu | Eating Concept Designer

http://veronicayu.com/category/travel

Archive for the 'Travel' Category. I wonder if Vancouver’s multicultural scene will melt into something like Singapore one day maybe in 50 years…? One of the sketches from the Urban Sketchers’ exhibition, curry fish at a Hawker Center. Inspired me to sketch a couple of Hawker Center stalls….a great way to experience the setting and take a break from eating until hitting up another stall. January 09th, 2012. Ngon = “delicious” in Vietnamese. January 08th, 2012. Once Upon A Table.

veronicayu.com

Veronica Yu | Food Experiencist - Part 2

http://veronicayu.com/page/2

Sunday, May 29, 2011. THE COURAGE TO CHANGE. What’s in a farewell? A start of a new beginning? Salute to the past? A good friend will be leaving Hong Kong soon and to say farewell, the best gift is to give him courage so he can embrace his upcoming journey whatever it may be. I wonder what kind of food gives people courage? Monday, May 02, 2011. WHEN LIFE SERVES YOU LEMONS…. I guess this is probably a reinterpretation of a quote from my all time favourite book, The Alchemist. Wednesday, Mar 30, 2011.

veronicayu.com

CAFE SLOBBIE MAGAZINE ARTICLE | Veronica Yu | Eating Concept Designer

http://veronicayu.com/taste/cafe-slobbie-magazine-article

Wednesday, Jun 26th, 2013. CAFE SLOBBIE MAGAZINE ARTICLE. Early last year, I have started contributing to the Cafe Slobbie. Magazine in Seoul as their Hong Kong Correspondent, here’s one of my articles:. Accidental Family Reunion French Toast. With 8 people living in an apartment, my uncle assigned himself as the official personal chef serving breakfast and dinner. He has been working in the kitchen ever since he moved to Austrailia in the 90s, and in recent years he has started working at busy take ...

veronicayu.com

NGON NGON NGON | Veronica Yu | Eating Concept Designer

http://veronicayu.com/foodstuff/ngon-ngon-ngon

Sunday, Jan 08th, 2012. Ngon = “delicious” in Vietnamese. Laquo; VERONICA’S EDIBLE FAMILY PORTRAIT. Email ( will not be shown ) (required). Sharing my experiences, memories, stories through the medium of food in my design projects. Feel free to check out my works page to see my latest projects or follow me on twitter. Once Upon A Table.