recipes.nadcaa.org.uk recipes.nadcaa.org.uk

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Recipes

If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. Butternut Squash and Sage Risotto. 1/2 tbsp d...

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If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. Butternut Squash and Sage Risotto. 1/2 tbsp d...
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1 news
2 newsletters
3 judging
4 renting fees
5 committee
6 fields
7 blake's field
8 bradley field
9 coach road
10 cooke's field
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Recipes | recipes.nadcaa.org.uk Reviews

https://recipes.nadcaa.org.uk

If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. Butternut Squash and Sage Risotto. 1/2 tbsp d...

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recipes.nadcaa.org.uk recipes.nadcaa.org.uk
1

Recipes: Butternut Squash and Sage Risotto

http://recipes.nadcaa.org.uk/2012/03/butternut-squash-and-sage-risotto.html

If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Butternut Squash and Sage Risotto. Cooking Time: 30 minutes. 400g Butternut Squash cubed. 2 tbsp Olive Oil. 100g Tenderstem Brocolli halved lengthways. 1 finely chopped Onion. 2 crushed Garlic Cloves. 2 tbsp chopped Fresh Sage. 1/2 tbsp dried Chilli Flakes. 1 litre Hot Vegetable Stock. 1- Preheat The Oven to 200 degrees C, 180 degrees C in a fan oven, gas mark 6. The Government ...

2

Recipes: Double Cheese, Ham and Potato Bake

http://recipes.nadcaa.org.uk/2012/03/double-cheese-ham-and-potato-bake.html

If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. 24 August 2012 at 22:47. My Lords, the Govern...

3

Recipes: March 2012

http://recipes.nadcaa.org.uk/2012_03_01_archive.html

If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. Butternut Squash and Sage Risotto. 1/2 tbsp d...

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nadcaa.org.uk nadcaa.org.uk

Nadcaa: Coach Road

http://www.nadcaa.org.uk/p/coach-road.html

Apply for a Plot. Location: Opposite the bottom of Penshurst Hill in. Plots: 50 Half Plots. Field Manager: Jackie Jennings. For a full map of Allotment Locations, click HERE. View Newton Abbot Allotment Locations. In a larger map. Subscribe to: Posts (Atom). My Lords, the Government recognise the importance of allotment gardening for food provision, recreation and the sustainable regeneration of towns and cities. Read our NEW MEMBERS Guide!

nadcaa.org.uk nadcaa.org.uk

Nadcaa: Bonfires

http://www.nadcaa.org.uk/p/bonfires.html

Apply for a Plot. Smoke from bonfires can travel for hundreds of yards especially on a windy day. Following complaints from members of the public, it has been agreed with the Landlords that Bonfires will only be lit after 4.00PM. Members using their allotment correctly should have very little to burn for example –. All green material can be composted. All plastics should be taken to the dump. Rotting wood should be stacked up as a home for wildlife where the habitat may have been destroyed.

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: July 2014

http://news.nadcaa.org.uk/2014_07_01_archive.html

Apply for a Plot. Tuesday, 29 July 2014. Seventh Annual Vegetable and Flower Show. Come and have some fun - all plot holders welcome! Saturday 30th August 2014,. At the Keyberry Hotel, Decoy. Cash prizes, books and cups to be won. Entries from 10.30am - Judging from 1.00pm. Posters are on each field notice board and schedules are available in field post boxes and from the Decoy shop. 2 marrow (table pair). 2 other root veg (swede, khol rabi etc). 2 miscellaneous (e.g. courgette,. 3 dahlias (one type).

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: February 2015

http://news.nadcaa.org.uk/2015_02_01_archive.html

Apply for a Plot. Sunday, 1 February 2015. 2015 Annual General Meeting. Saturday March 28th at 7:30 pm. At Mid Devon Constitutional Club. Confirmation of the Minutes of the 2014 A.G.M. Approval of 2014 Accounts / Rent Increase. Future of Judging, Social and Awards Evening. Please forward any items you would like added to the Agenda to the Secretary Mr Roger Beech at 26 Abbotsbury Road, Newton Abbot TQ12 2NW or by email to nadcaa@yahoo.co.uk by March 16th at the latest. Sunday, February 01, 2015.

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: July 2015

http://news.nadcaa.org.uk/2015_07_01_archive.html

Apply for a Plot. Wednesday, 29 July 2015. NADCAA Wildlife Photography Competition. Time to get that camera out and enter the NADCAA Wildlife Photography Competition! 1st Prize £50.00, 2nd Prize £25.00, 3rd Prize £10.00. 14 Years and Under Over 14’s. Prizes will be awarded at the Annual Social / Awards evening in September. Photographs will be judged by local BBC Wildlife Film Maker Andrew Cooper. View and/or download the full details, submission guidelines and rules (PDF). Wednesday, July 29, 2015.

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: January 2014

http://news.nadcaa.org.uk/2014_01_01_archive.html

Apply for a Plot. Sunday, 26 January 2014. Saturday 1st February - Potato Weekend 2014. Potato weekend will be on Saturday 1st February 10 am till 12.30. Come and get your seed potatoes from the shop. The following varieties are in stock-. 1st early: homegaurd, Arran pilot, Pentland Javeline, Red duke of York and rocket. 2nd early: Estima and catriona. Main crop: Cara, Desiree and king Edward. All at £1.65 kg. Details of the Potato weekend are also posted over in the members community forum. The Governme...

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: Eighth Annual Vegetable and Flower Show

http://news.nadcaa.org.uk/2015/07/eighth-annual-vegetable-and-flower-show.html

Apply for a Plot. Wednesday, 29 July 2015. Eighth Annual Vegetable and Flower Show. Come and have some fun - all plot holders welcome! Saturday 29th August 2015,. At the Keyberry Hotel, Decoy. Cash prizes, books and cups to be won. Entries from 10.30am - Judging from 1.00pm. Posters are on each field notice board and schedules are available in field post boxes and from the Decoy shop. 2 marrow (table pair). 2 other root veg (swede, khol rabi etc). 2 miscellaneous (e.g. courgette,. 3 dahlias (one type).

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: Rents Renewals Day - October 26th

http://news.nadcaa.org.uk/2014/10/rents-renewals-day-october-26th.html

Apply for a Plot. Thursday, 9 October 2014. Rents Renewals Day - October 26th. To try and save money on postage there will be a rents day on 26th October 2014 at the shop at Decoy. Will Bradley, Blake’s and Cooke’s members please come along between 10.00am and 1.00pm and Coach Road and Decoy members between 1.00 pm and 4.00pm. We need all members to come along and verify their membership details and bring their cheque books so they can pay their rents for next year. Rents for 2015 will be.

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: Seventh Annual Vegetable and Flower Show

http://news.nadcaa.org.uk/2014/07/seventh-annual-vegetable-and-flower-show.html

Apply for a Plot. Tuesday, 29 July 2014. Seventh Annual Vegetable and Flower Show. Come and have some fun - all plot holders welcome! Saturday 30th August 2014,. At the Keyberry Hotel, Decoy. Cash prizes, books and cups to be won. Entries from 10.30am - Judging from 1.00pm. Posters are on each field notice board and schedules are available in field post boxes and from the Decoy shop. 2 marrow (table pair). 2 other root veg (swede, khol rabi etc). 2 miscellaneous (e.g. courgette,. 3 dahlias (one type).

news.nadcaa.org.uk news.nadcaa.org.uk

Nadcaa News: 2015 Annual General Meeting

http://news.nadcaa.org.uk/2015/02/2015-annual-general-meeting.html

Apply for a Plot. Sunday, 1 February 2015. 2015 Annual General Meeting. Saturday March 28th at 7:30 pm. At Mid Devon Constitutional Club. Confirmation of the Minutes of the 2014 A.G.M. Approval of 2014 Accounts / Rent Increase. Future of Judging, Social and Awards Evening. Please forward any items you would like added to the Agenda to the Secretary Mr Roger Beech at 26 Abbotsbury Road, Newton Abbot TQ12 2NW or by email to nadcaa@yahoo.co.uk by March 16th at the latest. Sunday, February 01, 2015.

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If you have a recipe you'd like to share we'd love to hear it, please send it to us via our contact page! Friday, 2 March 2012. Double Cheese, Ham and Potato Bake. Cooking Time: 1 1/4 hours. 75g grated Double Gloucester. 3 tbsp Double Cream. 3 tbsp snipped Chives. 750g peeled and thinly sliced Potatoes. 3 thinly sliced Shallots. 2 pinches grated Nutmeg. 1 - Preheat the oven to 190 degrees C, fan oven 170 degrees C, gas mark 5. Butter a 2 litre ovenproof dish. Butternut Squash and Sage Risotto. 1/2 tbsp d...

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