philippinecuisine.blogspot.com
Filipino Cuisine: November 2010
http://philippinecuisine.blogspot.com/2010_11_01_archive.html
Exotic Food From the Pearl of the Orient Sea - The Philippines. Barbaradyut is a a kind of moss found in the farms of Cuyapo. Usually in moist rocks and on hills. It is colored green and maybe dried, like a mushroom for future cooking. 1 onion, minced thinly. 2 pcs tomatoes, sliced thinly. Barbaradyut is prepared as a salad. Steam the barbaradyut for about three (3) minutes. Remove from water and put in a bowl. Mix onion, sliced tomatoes and salt in a separate bowl. Pour the mixture on the barbaradyut.
philippinecuisine.blogspot.com
Filipino Cuisine: Pork Adobo
http://philippinecuisine.blogspot.com/2010/11/pork-adobo.html
Exotic Food From the Pearl of the Orient Sea - The Philippines. Adobo is the most popular Filipino dish enjoyed by all classes. Estimated cooking time: 50 minutes. 1/2 kilo pork cut in cubes. 1 head garlic, minced. 1 onion, diced. 1/2 cup soy sauce. 1 cup of water. 2 potatoes, cut in cubes (optional). 3 laurel leaves (bay leaves). 3 tablespoons of cooking oil or olive oil. Salt and pepper to taste. In a big sauce pan or wok, heat 2 tablespoons of oil then sauté the minced garlic and onions.
philippinecuisine.blogspot.com
Filipino Cuisine: April 2011
http://philippinecuisine.blogspot.com/2011_04_01_archive.html
Exotic Food From the Pearl of the Orient Sea - The Philippines. Courtesy of Baloy, Cuyapo, Nueva Ecija. Isang itong exotic food na makikita specifically sa Barangay Baloy, Cuyapo, Nueva Ecija. Nakukuha ito tuwing panahon ng pangingitlog ng mga malalaking (pulang)langgam . Kinukuha ng mga magsasaka ang mga itlog nito, binabanlian ng maligamgam na tubig at minsa'y hinahaluan ng kamatis para lalo itong maging masarap sa panslasa. 171; Newer Posts. Subscribe to: Posts (Atom). Nilagang Talbos ng Kamote.
philippinecuisine.blogspot.com
Filipino Cuisine: October 2010
http://philippinecuisine.blogspot.com/2010_10_01_archive.html
Exotic Food From the Pearl of the Orient Sea - The Philippines. Pakbet (Pinakbet), Ilocano Style. Here's the original pakbet of Ilocanos. Other variations were made but the simplest is still the best. 6 pcs round eggplant, quartered. 6 pcs native ampalaya, quartered. 3 pcs tomatoes, quartered. 2 pcs onions, quartered. 1 tbsp. fish bagoong. 1/4 kilo bagnet or pork belly. Fry bagnet or pork belly, set aside. Top it with the fried bagnet or pork belly. Never stir. Just shake the pan. 1 cup of water. 1 thumb...
ofwsaroundtheworld.blogspot.com
Overseas Filipino Workers (OFWs): For Pinoys across the world, Christmas always connects with home
http://ofwsaroundtheworld.blogspot.com/2010/12/for-pinoys-across-world-christmas.html
Overseas Filipino Workers (OFWs). Compilation of News, Events and Stories about Filipinos from Around the Globe. Share Your Own Story. For Pinoys across the world, Christmas always connects with home. Filipinos of all stripes around the world, even those in the most unlikely overseas destinations, are not about to let pass what is obviously the happiest Christian season without stamping their unmistakeably Pinoy imprint on it. The Philippine Embassy in Washington D.C. meanwhile opened the Christm...The E...
nampicuan.blogspot.com
Nampicuan, Nueva Ecija: Nampicuan
http://nampicuan.blogspot.com/2010/11/under-construction.html
Nampicuan, Nueva Ecija. Monday, November 22, 2010. Subscribe to: Post Comments (Atom). Cuyapo, Nueva Ecija. Watermark theme. Powered by Blogger.
vibrantchaps.blogspot.com
Men's Club: What the World Needs
http://vibrantchaps.blogspot.com/2008/03/what-world-needs.html
What You See, What You Hear, Leave it Here. . . Saturday, October 23, 2010. What the World Needs. The world needs men. Who cannot be bought;. Whose word is their bond;. Who put character above wealth;. Who possess opinions and a will;. Who are larger than their vocations;. Who do not hesitate to take chances;. Who will not lose their individuality in a crowd;. Who will be as honest in small things as in great things;. Who will not make no compromise with wrong;. As well as in prosperity;.
vibrantchaps.blogspot.com
Men's Club: It's a Man's World
http://vibrantchaps.blogspot.com/2008/02/its-mans-world.html
What You See, What You Hear, Leave it Here. . . Sunday, February 24, 2008. Its a Mans World. It's a man's world. Is it? Men have a big stake in this world to run, be joyful, and bewilder over their role in its daily operations. The government (or companies or institutions) don't really run the world. Men do! I recently came across your blog and have been reading along. I thought I would leave my first comment. I don't know what to say except that I have enjoyed reading. Nice blog. Enter your search terms.
philippinecuisine.blogspot.com
Filipino Cuisine: Ar-Arosip (Lato, Sea Weeds)
http://philippinecuisine.blogspot.com/2010/10/arosip-lato-sea-weeds.html
Exotic Food From the Pearl of the Orient Sea - The Philippines. Ar-Arosip (Lato, Sea Weeds). Ar-arosip is a traditional Ilocano delicacy. It is a kind of edible seaweed and is best as an appetizer. 1/4 k of ar-arosip (lato / sea weeds). 2 pcs of ring onions. 1 pc of onion. Wash ar-arosip to get rid of any dirt or sand clinging in the morsel-like weed. Toss it with fresh tomato slices and ring onions. No need to for salt as this is already salty. Add calamansi if desired. June 16, 2014 at 2:54 AM.
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