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Tiny Urban Kitchen - a Boston-based food and travel blog

a Boston-based food and travel blog

http://www.tinyurbankitchen.com/

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Jennifer Che

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Cam●●●dge , Massachusetts, 02139

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Jennifer Che

950 Mass●●●●●●●●s Avenue

Ap●●03

Cam●●●dge , Massachusetts, 02139

UNITED STATES

1617●●●●0243
jg●●●●●●●●●●●●●●●@gmail.com

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Jennifer Che

1 Cha●●●●● Lane

Cam●●●dge , Massachusetts, 02138

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1617●●●●0243
jg●●●●●●●●●●●●●●●@gmail.com

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Tiny Urban Kitchen - a Boston-based food and travel blog | tinyurbankitchen.com Reviews
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Tiny Urban Kitchen - a Boston-based food and travel blog | tinyurbankitchen.com Reviews

https://tinyurbankitchen.com

a Boston-based food and travel blog

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Zenfolio | Tiny Urban Kitchen

Jennifer Che is a freelance photographer who takes her camera everywhere she goes. She loves capturing random moments and is always quick to whip out her camera at a moment's notice. She writes the food blog Tiny Urban Kitchen. Which showcases a lot of her food photography. Jennifer is also an avid traveler, and has taken thousands of photos from all the places she has visited around the world. 169; Jennifer Che Photography.

INTERNAL PAGES

tinyurbankitchen.com tinyurbankitchen.com
1

Masamoto Tsukiji Knives - Tiny Urban Kitchen

http://www.tinyurbankitchen.com/2011/02/masamoto-tsukiji.html

A Boston-based food and travel blog. Cape Cod, Martha’s Vineyard, Berkshires. Boston / Cambridge / Somerville. April 1, 2011. This post is part 4 of my series: Tribute to Japan. Other posts in this series include: Part 1: Kappabashi-dori. Part 2: Tapas Molecular Bar. And Part 3: Suzuran (Ramen). Part 4: Japanese Matcha and Azuki Breads. I’m not one that typically buys souvenirs. That totally didn’t happen on this Japan trip. For some reason, ( probably via Bryan’s insistent prodding. After doing some rea...

2

A Pizza Tour of My Travels - Tiny Urban Kitchen

http://www.tinyurbankitchen.com/2010/10/pizza-tour-of-my-travels.html

A Boston-based food and travel blog. Cape Cod, Martha’s Vineyard, Berkshires. Boston / Cambridge / Somerville. A Pizza Tour of My Travels. October 17, 2010. My family has always loved traveling. Even though my parents were incredible frugal with everything else, we somehow always could afford plane tickets to fly to various parts of the world. Heck, my paternal grandfather founded what became the largest travel agency in Taiwan. When you have something like that. 3/4 cup warm water. 1 T olive oil. Set th...

3

Project Food Blog Round 7: Hand Pulled Noodles - Tiny Urban Kitchen

http://www.tinyurbankitchen.com/2010/11/project-food-blog-round-7-hand-pulled.html

A Boston-based food and travel blog. Cape Cod, Martha’s Vineyard, Berkshires. Boston / Cambridge / Somerville. Project Food Blog Round 7: Hand Pulled Noodles. November 12, 2010. There is something elusive and almost magical about hand-pulled noodles. First off, the texture is out-of-this-world. It’s fresh and chewy with a natural resistance that just springs back. In Taiwanese, we call it “Q,” similar to al dente. In Italian, but with just a tad more “bounce.”. The technique associated with making hand-p...

4

Foodbuzz 24, 24, 24: Kyaraben On Steroids (キャラ弁) - Tiny Urban Kitchen

http://www.tinyurbankitchen.com/2009/08/foodbuzz-24-24-24-kyaraben-on-steroids.html

A Boston-based food and travel blog. Cape Cod, Martha’s Vineyard, Berkshires. Boston / Cambridge / Somerville. Foodbuzz 24, 24, 24: Kyaraben On Steroids (キャラ弁). August 30, 2009. Before we begin with the food, here is a brief introduction to my favorite characters! 8221; which in Japanese means “Well, hello there” but can also mean “Hello Domo! 8221; After Domo hears that, he immediately thinks Domo’s his name. I invited six people over for dinner, and here is what we ate! Onigiri (also known as omusubi) ...

5

Inside Out Apple Pies - Tiny Urban Kitchen

http://www.tinyurbankitchen.com/2010/10/inside-out-apple-pies.html

A Boston-based food and travel blog. Cape Cod, Martha’s Vineyard, Berkshires. Boston / Cambridge / Somerville. Inside Out Apple Pies. October 26, 2010. This dessert is part of a larger meal “ A Taste of Autumn. 8221; where every single dish was made using “edible” or natural “bowls.” That post is my entry for Project Food Blog Round 6. You can check out the post and vote for me here. I’m not a baker. This recipe is a twist on the traditional apple pie because it’s sort of an inverted apple pie....Your go...

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eatingplaces.wordpress.com eatingplaces.wordpress.com

I’m Reading | EatingPlaces

https://eatingplaces.wordpress.com/im-reading

Food from Boston and around the world. Here are some of my favorite books and blogs about food. I love checking out new cookbooks and food culture/history/journalism books, so feel free to send suggestions! Cook’s Illustrated Magazine,. How to be a Domestic Goddess. Diane Morgan, Roots: The Definitive Compendium. Ani’s Raw Food Kitchen. Joetta Handrich Schlabach,. The Joy of Pickling. Kitchen Confidential; The Nasty Bits. Five Quarters of the Orange. Will Write for Food. A Year in Provence. Ancient Roman...

pienight.wordpress.com pienight.wordpress.com

Summer Pies | Every Night is Pie Night

https://pienight.wordpress.com/2014/07/05/summer-pies

Every Night is Pie Night. Livin’ the Pie Life. From Buzzfeed’s 27 Local News Stories That Prove Britain Can’t Handle Summer. Pies at Green Man →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email.

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iamafeeder.net » Amurika

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Recipes, Reviews and Ramblings. Jackieiamafeeder [at] gmail [dot] com. Accept unsolicited guest posts or link exchange queries - thanks! Is It Me You’re Looking For? You’re a Cheater. Leiths School of Food and Wine. On Being A Student. Releasing My Inner Foodie Communist. Fund A Fun Documentary: Good Taste & Gatherings. Good Taste and Gatherings. So by now you guys have all heard of Kickstarter. 8211; an affordable and portable device to turn any pot in your kitchen into a sous vide! New Year, New Food, ...

the-cooking-of-joy.blogspot.com the-cooking-of-joy.blogspot.com

The Cooking of Joy: Homemade Dulce de Leche and Dulce de Leche Ice Cream

http://the-cooking-of-joy.blogspot.com/2010/06/homemade-dulce-de-leche-and-dulce-de.html

The Cooking of Joy. I make people drool. Monday, June 14, 2010. Homemade Dulce de Leche and Dulce de Leche Ice Cream. Did you miss me? Sorry for the unexpected break, but the last month has been full of exciting happenings including bumping into the cast of Glee on a flight from Chicago to New York, racing in the Boston Dragon Boat Festival with The Boat for Kids Who Don't Paddle Good, and a vacation to Argentina and Brazil. Try to make it? Dulce de Leche Ice Cream with Toasted Pecans. 2 cups whole milk.

the-cooking-of-joy.blogspot.com the-cooking-of-joy.blogspot.com

The Cooking of Joy: Butter Mochi Cupcakes

http://the-cooking-of-joy.blogspot.com/2009/06/butter-mochi-cupcakes.html

The Cooking of Joy. I make people drool. Wednesday, June 3, 2009. For Annie's birthday party this past Sunday, I wanted to make ice cream and cupcakes and decided on black sesame ice cream and butter mochi cupcakes after she said she liked the Asian flavor ice creams and requested a non-citrusy cupcake. I've made mochi cake. Before, but when I looked up recipes for the cupcakes on-line, I noticed that there was a lot less milk used in the. Butter Mochi Cupcakes with Sweetened Red Beans. 1 cup white sugar.

bindifry.wordpress.com bindifry.wordpress.com

indoparty | a taste of the fry

https://bindifry.wordpress.com/2014/06/02/indoparty

A taste of the fry. It's all about the food. 8220;ITADAKIMASU” – “Let’s eat”. A friend wanted to try a babi-gulang style indonesian spice rub on a 5 lb pork shoulder. he used fresh galangal root, ginger, turmeric and other spices. i was in charge of sides and so i went to the farmer’s market and asparagus is still very much in season. it’s always best to work with seasonal and local for optional flavor. I wanted the flavors all to match so i decided on asian asparagus. June 2, 2014. You are commenting us...

bindifry.wordpress.com bindifry.wordpress.com

new orleans potato salad | a taste of the fry

https://bindifry.wordpress.com/2014/08/19/new-orleans-potato-salad

A taste of the fry. It's all about the food. 8220;ITADAKIMASU” – “Let’s eat”. New orleans potato salad. One of my favorite comfort foods is potato salad. but i couldn’t get it quite “right” in the past, so i did a little epicurious research and found a recipe from the famous new orleans restaurant, dooky chase potato salad. I knew i couldn’t lose. every time i use a recipe from that city, it turns out awesome. Chopped baby dill pickles! A most excellent pot salad recipe from a landmark restaurant. Contes...

pienight.wordpress.com pienight.wordpress.com

Happy Pi Day! | Every Night is Pie Night

https://pienight.wordpress.com/2014/03/15/happy-pi-day-2

Every Night is Pie Night. Livin’ the Pie Life. Ok, it was yesterday, and I’ve been too busy for baking as my upgrade (big PhD paper thing) is coming up. BUT Serious Eats never fails to deliver; this year they have their easy pie dough. Recipe. Hopefully I’ll get to test it out soon! Game of Thrones Pie (no spoilers) →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.

pienight.wordpress.com pienight.wordpress.com

Crust? Crust! | Every Night is Pie Night

https://pienight.wordpress.com/crust-crust

Every Night is Pie Night. Livin’ the Pie Life. I do spend a lot of time on the innards, the viscera of the pie, and not a lot on the crust. I do have a couple go-to recipes though. You can substitute vodka for the water! You can substitute gluten-free flour for the regular flour! For a sweet pie, add a teaspoon of sugar! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.

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A Boston-based food and travel blog. Weihenstephan Brewery Munich – oldest brewery in the world. August 11, 2015. This is the tenth post in the London and Munich. Series. Other posts in this series include The Square. Dinner by Heston Blumenthal. Exploring London by Foot. Classic Munich Beer Houses: Hofbrauhaus and Wirtshaus. Viktualienmarkt and De Pschorr. Chinesischer Turm Beer Garden. And Visiting the Residenz and lunch at Spatenhaus. Read More ». August 7, 2015. Everyone was devastated when chez Henr...

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