vegerati.blogspot.com

Vegerati - Eating Vegan in Melbourne

Monday, May 17, 2010. Buddha's Day and Multicultural Festival 2010. I remember seeing Cindy and Michael's post last year. About the delicious food at Buddha's Day, so I really wanted to go this year. Everything was fun, but the food! I'm not 100% sure if everything was vegan, but I shall say again, it was SO GOOD! But most food was ready to go, so the queues weren't very long. Plus water chestnut (crunchy! Wrapped in yuba and noodles and deep fried! By Fo Guang Shan Melbourne. And sticky rice balls!

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Vegerati - Eating Vegan in Melbourne | vegerati.blogspot.com Reviews

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Monday, May 17, 2010. Buddha's Day and Multicultural Festival 2010. I remember seeing Cindy and Michael's post last year. About the delicious food at Buddha's Day, so I really wanted to go this year. Everything was fun, but the food! I'm not 100% sure if everything was vegan, but I shall say again, it was SO GOOD! But most food was ready to go, so the queues weren't very long. Plus water chestnut (crunchy! Wrapped in yuba and noodles and deep fried! By Fo Guang Shan Melbourne. And sticky rice balls!

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1 skip to main

2 skip to sidebar

3 alternate title yumyumyum

4 so good

5 lemon chicken

6 hooray

7 busy busy

8 mock prawns

9 great

10 beef noodle soup

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Vegerati - Eating Vegan in Melbourne | vegerati.blogspot.com Reviews

https://vegerati.blogspot.com

Monday, May 17, 2010. Buddha's Day and Multicultural Festival 2010. I remember seeing Cindy and Michael's post last year. About the delicious food at Buddha's Day, so I really wanted to go this year. Everything was fun, but the food! I'm not 100% sure if everything was vegan, but I shall say again, it was SO GOOD! But most food was ready to go, so the queues weren't very long. Plus water chestnut (crunchy! Wrapped in yuba and noodles and deep fried! By Fo Guang Shan Melbourne. And sticky rice balls!

INTERNAL PAGES

vegerati.blogspot.com

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Vegerati - Eating Vegan in Melbourne: April 2010

http://vegerati.blogspot.com/2010_04_01_archive.html

Wednesday, April 14, 2010. Global Vegetarian, Ormond. Is a little bit of a mainstay for Monash Uni students - it's on the famous(ish) 630 bus line and it's cheap, so when I was at uni I used to go there a lot. Some people LOVE it, I was never so much of a fan. Basically the thing you either love or hate is a salty seasoning they use, I don't know what it is, some kind of stock powder maybe? Monday, April 12, 2010. Tempeh and baby corn noodles. Kecap manis, mirin and soy sauce. If I add them slowly on...

2

Vegerati - Eating Vegan in Melbourne: leftover sushi plus vegie box resolutions

http://vegerati.blogspot.com/2010/04/leftover-sushi-plus-vegie-box.html

Thursday, April 8, 2010. Leftover sushi plus vegie box resolutions. So, as you may have gathered, we get a weekly vegie box full of lovely organic vegies and fruits. When we started getting it I was always very enthused about thinking up what to cook, but lately it's been slipping a bit, and last week there was a sad incident involving a bunch of spinach, half a bunch of silverbeet and the compost bin. So we could begin vegie box resolutions afresh. The next morning I bought tempeh! Better luck next time.

3

Vegerati - Eating Vegan in Melbourne: December 2009

http://vegerati.blogspot.com/2009_12_01_archive.html

Thursday, December 31, 2009. Another easy sick-person meal - we bought lots of flatbreads for our ill fated camping trip, so Chris made this. Tofu fried in oil then smothered in teriyaki sauce and kecap manis,. Herbs from our garden. The herbs include mint, garlic chives, basil, purple basil, some other sort of basil and vietnamese mint. Wednesday, December 30, 2009. I've been a wee bit sick the past few days, and after reading Miss T's delish looking post. I'll let you know when I have tom yum success!

4

Vegerati - Eating Vegan in Melbourne: Global Vegetarian, Ormond

http://vegerati.blogspot.com/2010/04/global-vegetarian-ormond.html

Wednesday, April 14, 2010. Global Vegetarian, Ormond. Is a little bit of a mainstay for Monash Uni students - it's on the famous(ish) 630 bus line and it's cheap, so when I was at uni I used to go there a lot. Some people LOVE it, I was never so much of a fan. Basically the thing you either love or hate is a salty seasoning they use, I don't know what it is, some kind of stock powder maybe? April 14, 2010 at 4:03 PM. Im glad you posted this, even if you feel a bit meh about the food! I used to get take a...

5

Vegerati - Eating Vegan in Melbourne: September 2009

http://vegerati.blogspot.com/2009_09_01_archive.html

Tuesday, September 22, 2009. I was totally won over by this post. On the Fairest Feed. By lovely Philippa, and decided to take my own crack at making a Japanese noodley soup with gyoza. Mine's not quite as pretty, but was super delicious! About 1 cup vegetable stock per person (make sure it's nice and garlicky and gingery),. Soy sauce, orange juice, kumquat marmalade, mirin, etc,. Some vegies, including asparagus, spring onion and cabbage / wombok,. Soba / ramen noodles (precooked to al dente),.

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Vegerati - Eating Vegan in Melbourne

Monday, May 17, 2010. Buddha's Day and Multicultural Festival 2010. I remember seeing Cindy and Michael's post last year. About the delicious food at Buddha's Day, so I really wanted to go this year. Everything was fun, but the food! I'm not 100% sure if everything was vegan, but I shall say again, it was SO GOOD! But most food was ready to go, so the queues weren't very long. Plus water chestnut (crunchy! Wrapped in yuba and noodles and deep fried! By Fo Guang Shan Melbourne. And sticky rice balls!

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