whatscooking.shortorder.com
Short Order | What's Cookin' - A Restaurant Equipment Blog for the Enhanced Professional Kitchen - Short Order | What's Cookin'
Football Frenzy: Prepping Your Restaurant For The Season. August 13th, 2015. The beloved American football season is fast approaching. Whether or not your restaurant caters to gathering around to watch the game, the game’s spirits are high no matter where you are. To prep your business for the frenzy of football, consider the best ways to prepare food and drink for the season that fans love the most. Posted in restaurant equipment. Hey True, What’s With The New Model Numbers? August 4th, 2015. You may ha...
whatscooking.skyrock.com
Blog de Whatscooking - Whatscooking - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Petit concours de boustifaille entre amies. Mise à jour :. Abonne-toi à mon blog! Petit concours entre amies. Et oui, nous regardons peut être trop la télévision, mais nous avons décidé de nous recevoir mutuellement pour trois dîners, qui seront forcément presque parfaits, vu que ce sont des bouffes entre copines! Mardi 09 Septembre, 19h30, chez Christine. Soirée Antillaise! Mercredi 10 Septembre, 19h, chez Christelle. Troisième et dernière étape. Attention, ...
whatscooking.us
Whatscooking.us
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whatscooking09.blogspot.com
what's cooking
Kitchen ramblings and adventures of a late-bloomer cook. Monday, September 12, 2011. I recently posted about my favorite way of managing leftover dishes- - turning them into delish fried rice! Instant Bagoong Fried rice for brunch! Saturday, September 10, 2011. I understand spices as Jamie Oliver does. And I wish I set up food on plates so perfectly beautiful and appealing just like the kids on Junior Master Chef do! Sample picture taken from Junior Master Chef Pinoy Edition). Junior Master Chef Australia.
whatscooking332.blogspot.com
WhatsCooking
Tuesday, November 15, 2011. Thanksgiving season approchiang we need ideas for the dessert. what a nice way to finish eating your dinner than with a delicious Creme Brulee easy and fast to cook. 6 tablespoons white sugar, divided. 1/2 teaspoon vanilla extract. 2 1/2 cups heavy cream. 2 tablespoons brown sugar. Preheat oven to 300 degrees F (150 degrees C). Beat egg yolks, 4 tablespoons sugar and vanilla in a mixing bowl until thick and creamy. Preheat oven to broil. Idea from allrecepies.com. 4 Add the po...
whatscooking35.com
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whatscooking4us.blogspot.com
What's Cooking
Skip to left sidebar. Skip to right sidebar. Earn Free Amazon Giftcards! Have you switched over on any of these? Debbie Meyer bread bags. Sourdough starter from scratch. Printable recipe cards coming soon! Latest In Our Lives. ALEXA (listing of top sites for alternative/natural medicine). AZURE STANDARD (organic and bulk mail order groceries). EARTH CLINIC (natural remedies). EATING WELL (healthy cooking magazine). EWG's SHOPPERS GUIDE to PESTICIDE. FINANCIAL PEACE (financial health). I do want to tell y...