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Cooking with Nan | Food with happy memories – a tribute to my NanFood with happy memories - a tribute to my Nan
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Food with happy memories - a tribute to my Nan
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Cooking with Nan | Food with happy memories – a tribute to my Nan | cookingwithnan.com Reviews
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Food with happy memories - a tribute to my Nan
Cooking | Cooking with Nan
https://cookingwithnan.com/tag/cooking
Food with happy memories – a tribute to my Nan. December 21, 2013. Lyne’s Slice Recipe. Lyne’s Slice 180g Cashew nuts 85g Copha 180g Glace cherries 1 Teaspoon Instant coffee 225g Dark chocolate button melts Cup desiccated coconut Grease an 18cm square slice tin. Chop Copha roughly and place in a heatproof bowl with the chocolate buttons. Place bowl over a gently simmering pot of water ensuring that no water … Continue reading →. December 6, 2013. November 22, 2013. October 18, 2013. October 10, 2013.
Lyne’s Slice Recipe | Cooking with Nan
https://cookingwithnan.com/2013/12/21/lynes-slice-recipe
Food with happy memories – a tribute to my Nan. December 21, 2013. Lyne’s Slice Recipe. 1 Teaspoon Instant coffee. 225g Dark chocolate button melts. Festive chocolate slice, so easy to make. Grease an 18cm square slice tin. Pour half of the chocolate mixture over the base of the slice tin. Combine nuts, cherries and coconut in a bowl and sprinkle over the chocolate in the tin then pour the remaining chocolate mixture over the top. Cover and cool in the fridge. December 21, 2013 at 5:46 pm. You are commen...
Cashew | Cooking with Nan
https://cookingwithnan.com/tag/cashew
Food with happy memories – a tribute to my Nan. December 21, 2013. Lyne’s Slice Recipe. Lyne’s Slice 180g Cashew nuts 85g Copha 180g Glace cherries 1 Teaspoon Instant coffee 225g Dark chocolate button melts Cup desiccated coconut Grease an 18cm square slice tin. Chop Copha roughly and place in a heatproof bowl with the chocolate buttons. Place bowl over a gently simmering pot of water ensuring that no water … Continue reading →. Lyne’s Slice Recipe. Dot’s Sponge Recipe. On Lyne’s Slice Recipe.
News | Cooking with Nan
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Food with happy memories – a tribute to my Nan. December 6, 2013. Dot’s sponge cake was a bit tricky, but I think I have mastered it now…only took me three tries at it! I had to do a bit of research but I stuck with the original recipe and it tastes delicious. I am not sure it looks or tastes the way Nan’s did, I am convinced … Continue reading →. October 18, 2013. The Lemon Cake was really lovely especially with loads of double cream! October 13, 2013. October 10, 2013. Mum’s First Slice. October 7, 2013.
Confectionery | Cooking with Nan
https://cookingwithnan.com/tag/confectionery
Food with happy memories – a tribute to my Nan. December 21, 2013. Lyne’s Slice Recipe. Lyne’s Slice 180g Cashew nuts 85g Copha 180g Glace cherries 1 Teaspoon Instant coffee 225g Dark chocolate button melts Cup desiccated coconut Grease an 18cm square slice tin. Chop Copha roughly and place in a heatproof bowl with the chocolate buttons. Place bowl over a gently simmering pot of water ensuring that no water … Continue reading →. Lyne’s Slice Recipe. Dot’s Sponge Recipe. On Lyne’s Slice Recipe.
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| Cooking with Myrna |
Battered and fried mixed vegetable with shrimp. Fresh made crepe -like wrapping stuffed with pork, shrimp and mixed vegetables. Mixed vegetables with ground pork and shrimp wrapped in rice paper. Beef Stew with potatoes, bell peppers and peas. Egg ground beef cake. Beef Oxtail with mixed vegetables in Peanut Sauce. Beef stew with potatoes and cabbage. Myrna’s Meatloaf and Mash Potatoes. Spaghetti with ground beef. Italian Spaghetti with sweet tomato sauce. Chicken with mixed Vegetables. Soysauce marinate...
cookingwithmysister.blogspot.com
Cooking With My Sister
Thursday, January 5, 2012. So I've become really into making cupcakes. So for family dinner on Sunday I have the best recipe to make. I am going to make Heath Bar Cupcakes! They are chocolate cupcakes with heath bar pieces in the batter. Then I'm going to fill them with homemade caramel(YUM! Then dipped in chocolate ganache. I'm thinking just a plain vanilla butter cream and topped with a piece of heath bar. I'll post the full recipe later along with pics. Hope you guys like! Thursday, June 23, 2011.
cookingwithmyspouse.wordpress.com
Cooking With My Spouse | A foodie couples blog….
Cooking With My Spouse. A foodie couples blog…. In early October we visited a pumpkin farm and bought this pie pumpkin with the idea of making something out of it during Halloween. In general everyone loves puris….so here is my attempt of making mildly sweet puris out of a pie pumpkin. Happy Halloween to all! 2 cups peeled and grated pumpkin,. 1 cup grated jaggery,. 2 tbsp sesame seeds,. 1/2 tsp cardamom powder,. 3 cups wheat flour,. Oil for deep frying the puris. Allow it to cool down completely. Someti...
Cooking with Nadia - Cooking with Kids - inspire healthy eating habits
Inspire healthy eating habits. Published September 19, 2014 by Nadia's mom. Date-Sweetened Brownie Recipe ส ตรบราวน ใส พ ดซาจ นแทนน ำตาล. After seeing this date-sweetened brownie recipe on Facebook, I decided that Nadia and I have to try it. It turned out to be one of the best brownie recipes. It’s so delicious and absolutely guilt-free! It took us under 10 minutes to prep and put the mixture in the oven. If you are looking for a dessert that will satisfy…. Published September 10, 2014 by Nadia's mom.
cookingwithnadine.blogspot.com
A Pinch of This & A Dash of That
A Pinch of This and A Dash of That. Wednesday, March 26, 2014. Roasted Cauliflower and Baked Potato Soup. I love to experiment with foods. This recipe I’ve played around with until I’ve come up with the combination that I really like. That’s not to say I won’t change it up again the next time I make it. That’s what I love about cooking. I find it to be very creative. I encourage you to play around with recipes especially mine. Cauliflower – 2 heads. Chicken Broth – 3 cartons. Salt and Pepper to taste.
Cooking with Nan | Food with happy memories – a tribute to my Nan
Food with happy memories – a tribute to my Nan. December 21, 2013. Lyne’s Slice Recipe. 1 Teaspoon Instant coffee. 225g Dark chocolate button melts. Festive chocolate slice, so easy to make. Grease an 18cm square slice tin. Pour half of the chocolate mixture over the base of the slice tin. Combine nuts, cherries and coconut in a bowl and sprinkle over the chocolate in the tin then pour the remaining chocolate mixture over the top. Cover and cool in the fridge. December 6, 2013. December 6, 2013. Cup of K...
Nana's Pasta Maker - Spaetzle Board for Homemade Pasta & Dumplings Home Page
Follow us on FaceBook for recipes and more! Low Carbohydrate Spaetzle. Click Here. Looking for a healthy alternative to homemade pasta? Create the perfect side dish simply and quickly with Nana's pasta/spaetzle board. This unique and practical spaetzle maker is non-stick dishwasher safe, making it very easy to clean and to use. When your spaetzle are ready, simply rinse the pasta maker under cold water. Pasta/Spaetzle contains no preservatives. A children's favourite is pasta served with applesauce.
Cooking with Nana K
Cooking with Nana K. Collection of Recipes from my mother and mother-in-law with thoughts about the good times and cooking in the kitchen. Some recipes will have a history, and some are just plain easy and fun. Thursday, January 24, 2008. This is an old recipe from my mother-in-law that she picked up in Cody, Wyoming. 8 oz cream cheese. 1 c Mayonaise not salad dressing. 1/2 pkg dry onion soup mix. Hot Crabmeat Spread/Dip Recipe. 1 8oz pkg of cream cheese. 1 1/2 c. crab flaked and free of liquid. Combine ...
Cooking with Nancy
Wednesday, March 25, 2009. Creamed Chicken and Biscuits. 1 1/2 teaspoons butter or margarine. 4 cups cooked chicken, chopped. 1 (10 3/4-ounce) can cream of chicken soup. 1 cup sour cream (I prefer mayonnaise). 1/2 cup chopped pimiento. 1 cup shredded mild Cheddar cheese, divided. 6 frozen biscuits, thawed. 1 Preheat oven to 350. Grease the bottom and sides of an 11x7-inch baking dish. 5 Bake until biscuits are golden brown and the sauce is bubbly, about 20 minutes longer. Serve immediately. YUMMY! 2) Coo...
Cooking with Nancy - Home
Welcome to the Cooking with Nancy recipe archive. By clicking the links at left, you will be able to view and download recipes from past programs. Cooking with Nancy is no longer an active program at the Chillicothe Public Library. However, we are pleased to provide this archive and hope you enjoy exploring it! Chillicothe Public Library website. Cooking around the World. Create a free website.
www.cookingwithnaomi.com
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