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Food Prude

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude.

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Food Prude | food-prude.blogspot.com Reviews
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Be proactive with your health. Be wise and discerning with your diet. Be Food Prude.
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1 food prude
2 yummy yum yam
3 reactions
4 4 comments
5 my prudence broke
6 2 comments
7 grilled mahi mahi
8 nutritional facts
9 sources of nutrients
10 1 comments
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food prude,yummy yum yam,reactions,4 comments,my prudence broke,2 comments,grilled mahi mahi,nutritional facts,sources of nutrients,1 comments,labels fish,don't do it,cheers,0 comments,labels diets,new years resolutions,taco well,1 tsp cumin,1 tsp garlic
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Food Prude | food-prude.blogspot.com Reviews

https://food-prude.blogspot.com

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude.

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1

Food Prude: June 2010

http://food-prude.blogspot.com/2010_06_01_archive.html

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Saturday, June 26, 2010. On a recent grocery trip, I found myself scouring the candy aisle, my sweet tooth leading the way, when I remembered a friend's f acebook. Post which read, "How do all you dieters get your chocolate fix without blowing your diet? Address the issues above to curb future cravings, and read my suggestions below for the days when you find yourself trolling for chocolate anyway. Make sure you buy only...

2

Food Prude: July 2010

http://food-prude.blogspot.com/2010_07_01_archive.html

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Sunday, July 25, 2010. On a recent trip to Eureka Springs Arkansas, a t-shirt caught my eye. Aside from it's bright hot pink color, the tag line was very appealing. "Freakin' Eurekin'" The word play makes it cute, but, to me, it is synonymous with eternal optimism and is vital to wellness. I subconsciously reverted back to my childish world of 'should,' where things are black and white and boundaries are clearly drawn&#4...

3

Food Prude: Yummy yum yam

http://food-prude.blogspot.com/2011/10/yummy-yum-yam.html

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Monday, October 17, 2011. O M Goodness. This is my new favorite quick and easy meal/side-dish. Throw together some cubed sweet potatoes, canned corn, canned black beans, diced red bell pepper, onion, olive oil, cilantro, cumin and coriander in a skillet and cook on medium high heat. Stir often. Dish is done when potatoes are golden brown. Or cheat with Alexia brand 'Saute Sweet' from the freezer section. Win Win. Win.

4

Food Prude: The Food Frenzy: Part 2 Survival

http://food-prude.blogspot.com/2010/11/food-frenzy-part-2-survival.html

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Tuesday, November 23, 2010. The Food Frenzy: Part 2 Survival. Going to a party, holiday or otherwise, that is not providing 'safe' foods for a food sensitive person is challenging, but do-able. Navigating the holidays with food allergies requires only forethought for survival. Once you've planned accordingly, you will be able to relax and enjoy the season. Posted by The Food Prude. Labels: Gluten free holiday parties.

5

Food Prude: September 2010

http://food-prude.blogspot.com/2010_09_01_archive.html

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Tuesday, September 28, 2010. Hot Cocoa You Can Feel Good About. It's officially fall, and that means it's time to re-vamp your hot cocoa and make it something you're proud to share. Warm milk of choice (cow's, goat's, rice, soy, or almond, always organic). 2 Tbsp. Powdered chocolate / cocoa ( Ghiradelli. Sweet Chocolate is our favorite). 1-2 drops Agave Nectar (low glycemic. Drinking pure cocoa,. Calcium and magnesium&#4...

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Food Prude

Be proactive with your health. Be wise and discerning with your diet. Be Food Prude. Monday, October 17, 2011. O M Goodness. This is my new favorite quick and easy meal/side-dish. Throw together some cubed sweet potatoes, canned corn, canned black beans, diced red bell pepper, onion, olive oil, cilantro, cumin and coriander in a skillet and cook on medium high heat. Stir often. Dish is done when potatoes are golden brown. Or cheat with Alexia brand 'Saute Sweet' from the freezer section. Win Win. Win.

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